C. ‐E. Høy

31 papers receiving 1.2k citations

Peers

C. ‐E. Høy
Comparison fields: 5 of 84
  • Biochemistry 413
  • Nutrition and Dietetics 582
  • Food Science 257
  • Molecular Biology 685
  • Animal Science and Zoology 74
Replace Kouji Onizawa with:
Kouji Onizawa Japan
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C. ‐E. Høy relative to Kouji Onizawa Japan Kouji Onizawa's profile →
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Citations per year

Countries citing papers authored by C. ‐E. Høy

Since Specialization
Citations

This map shows the geographic impact of C. ‐E. Høy's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by C. ‐E. Høy with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites C. ‐E. Høy more than expected).

Fields of papers citing papers by C. ‐E. Høy

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by C. ‐E. Høy. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by C. ‐E. Høy. The network helps show where C. ‐E. Høy may publish in the future.

Co-authors

The 25 scholars most cited alongside C. ‐E. Høy, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with C. ‐E. Høy Line = papers co-authored together C. ‐E. Høy links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 31 papers — load more, or switch the sort, to bring in the rest.

#Work
1 1995195
2 1998144
3 199895
4 199894
5 199890
6 199883
7 199965
8 199856
9 199753
10 197946
11 200036
12 198831
13 198325
14 198224
15 198324
16
Acyl group distributions in tissue lipids of rats fed evening primrose oil (gamma -linolenic plus linoleic acid) or soybean oil (alpha-linolenic plus linoleic acid).
198324
17 199922
18 198121
19 200515
20 200115

About C. ‐E. Høy

C. ‐E. Høy is a scholar working on Nutrition and Dietetics, Biochemistry, Molecular Biology, Food Science and Physiology, having authored 31 papers that have together received 1.2k indexed citations. Recurring topics across this work include Lipid metabolism and biosynthesis (16 papers), Fatty Acid Research and Health (14 papers), Enzyme Catalysis and Immobilization (9 papers), Food Chemistry and Fat Analysis (7 papers), Metabolism and Genetic Disorders (3 papers), Adipose Tissue and Metabolism (3 papers), Cholesterol and Lipid Metabolism (3 papers) and Muscle metabolism and nutrition (3 papers). The work is most often cited by research in Biochemistry (413 citations), Nutrition and Dietetics (582 citations), Food Science (257 citations), Molecular Biology (685 citations) and Animal Science and Zoology (74 citations). C. ‐E. Høy has collaborated with scholars based in Denmark, Russia and India. Frequent co-authors include Xuebing Xu, Huiling Mu, Jens Adler‐Nissen, S. Balchen, Gunhild Hølmer, T.G. Redgrave, D. Kirstein, Palle Bekker Jeppesen, Preben Bo Mortensen and I. Byrjalsen. Their work appears in journals such as Journal of the American Oil Chemists Society, American Journal of Clinical Nutrition, European Journal of Clinical Nutrition, Atherosclerosis and Journal of Animal Physiology and Animal Nutrition.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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