Birgit Scholz
Impact in
- Biochemistry top 10%
- Nutrition and Dietetics top 10%
- Food composition and properties
Papers in
- Surgery 12
- Cholesterol and Lipid Metabolism 12
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- Analytical Chemistry and Chromatography 5
- Co-authors
- Karl‐Heinz Engel (15 shared papers)Philippe Schmitt-Kopplin (2 shared papers)Ilias Lagkouvardos (2 shared papers)Dirk Haller (2 shared papers)Thomas Clavel (2 shared papers)Sabine Guth (1 shared paper)Pablo Steinberg (1 shared paper)Thomas Frank (1 shared paper)
In The Last Decade
Birgit Scholz
17 papers receiving 593 citations
Peers
Comparison fields: 5 of 84
- Biochemistry 58
- Nutrition and Dietetics 102
- Surgery 179
- Molecular Biology 297
- Food Science 79
Countries citing papers authored by Birgit Scholz
This map shows the geographic impact of Birgit Scholz's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Birgit Scholz with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Birgit Scholz more than expected).
Fields of papers citing papers by Birgit Scholz
This network shows the impact of papers produced by Birgit Scholz. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Birgit Scholz. The network helps show where Birgit Scholz may publish in the future.
Co-authors
The 20 scholars most cited alongside Birgit Scholz, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2016 | 170 | |
| 2 | 2015 | 104 | |
| 3 | 2015 | 68 | |
| 4 | 2010 | 66 | |
| 5 | 2012 | 59 | |
| 6 | 2013 | 27 | |
| 7 | 2016 | 20 | |
| 8 | 2015 | 17 | |
| 9 | 2016 | 15 | |
| 10 | 2015 | 13 | |
| 11 | 2013 | 13 | |
| 12 | 2014 | 11 | |
| 13 | 2016 | 7 | |
| 14 | 2019 | 3 | |
| 15 | 2017 | 3 | |
| 16 | 2017 | 3 | |
| 17 | Russische Aufklärungsrezeption im Kontext offizieller Bildungskonzepte (1700-1825) | 2001 | 2 |
About Birgit Scholz
Birgit Scholz is a scholar working on Surgery, Spectroscopy, Biochemistry, Nutrition and Dietetics and Molecular Biology, having authored 17 papers that have together received 601 indexed citations. Recurring topics across this work include Cholesterol and Lipid Metabolism (12 papers), Analytical Chemistry and Chromatography (5 papers), Steroid Chemistry and Biochemistry (5 papers), Fatty Acid Research and Health (4 papers), Lipid metabolism and biosynthesis (3 papers), Plant biochemistry and biosynthesis (3 papers), Metabolomics and Mass Spectrometry Studies (2 papers) and Meat and Animal Product Quality (1 paper). The work is most often cited by research in Biochemistry (58 citations), Nutrition and Dietetics (102 citations), Surgery (179 citations), Molecular Biology (297 citations) and Food Science (79 citations). Birgit Scholz has collaborated with scholars based in Germany and Austria. Frequent co-authors include Karl‐Heinz Engel, Philippe Schmitt-Kopplin, Ilias Lagkouvardos, Dirk Haller, Thomas Clavel, Sabine Guth, Pablo Steinberg, Thomas Frank, Hannelore Daniel and Alesia Walker. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Journal of Chromatography A, Molecular Nutrition & Food Research, Steroids and Journal of Cereal Science.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.