Barry Swanson

12 papers and 552 indexed citations i.

Barry Swanson has authored 12 papers that have received a total of 552 indexed citations. This includes 7 papers in Food Science, 5 papers in Biotechnology and 3 papers in Plant Science. The topics of these papers are Microbial Inactivation Methods (3 papers), Microencapsulation and Drying Processes (3 papers) and Food Drying and Modeling (3 papers). Barry Swanson is often cited by papers focused on Microbial Inactivation Methods (3 papers), Microencapsulation and Drying Processes (3 papers) and Food Drying and Modeling (3 papers) and collaborates with scholars based in United States and Mexico. Barry Swanson's co-authors include Juming Tang, José De J. Berrios, Barbara Rasco, Frank Younce and James Pan and has published in prestigious journals such as Journal of Dairy Science, Critical Reviews in Food Science and Nutrition and Journal of Food Engineering.