Barkat Ali
Impact in
- Food Science top 1%
- Microencapsulation and Drying Processes
- Proteins in Food Systems
- Essential Oils and Antimicrobial Activity
- Polysaccharides Composition and Applications
- Biochemistry top 2%
- Phytochemicals and Antioxidant Activities
Papers in
-
- Ethnobotanical and Medicinal Plants Studies 3
- Phytochemistry and biological activities of Ficus species 3
- Food Science 13
- Proteins in Food Systems 4
- Probiotics and Fermented Foods 4
- Co-authors
- Hamid Majeed (5 shared papers)Amr M. Bakry (2 shared papers)Ahmed Hassan Mousa (1 shared paper)Li Liang (1 shared paper)Shabbar Abbas (1 shared paper)Sayed Afzal Shah (5 shared papers)Javed Iqbal (5 shared papers)Sobia Kanwal (5 shared papers)
- Journals
- Food Chemistry (3 papers)RSC Advances (2 papers)Advanced Materials (2 papers)Journal of Food Science and Technology (2 papers)Applied Microbiology and Biotechnology (1 paper)
- Partner nations
- ChinaPakistanSouth Africa
In The Last Decade
Barkat Ali
41 papers receiving 2.0k citations
Barkat Ali's Hit Papers
Peers
Comparison fields: 5 of 119
- Food Science 790
- Biochemistry 191
- Nutrition and Dietetics 294
- Toxicology 55
- Pharmacology 122
Countries citing papers authored by Barkat Ali
This map shows the geographic impact of Barkat Ali's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Barkat Ali with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Barkat Ali more than expected).
Fields of papers citing papers by Barkat Ali
This network shows the impact of papers produced by Barkat Ali. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Barkat Ali. The network helps show where Barkat Ali may publish in the future.
Co-authors
The 25 scholars most cited alongside Barkat Ali, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 45 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | Microencapsulation of Oils: A Comprehensive Review of Benefits, Techniques, and Applications Hit paper breakdown → | 2015 | 673 |
| 2 | Plant-derived anticancer agents: A green anticancer approach Hit paper breakdown → | 2017 | 494 |
| 3 | 2018 | 93 | |
| 4 | 2017 | 79 | |
| 5 | 2021 | 63 | |
| 6 | 2018 | 62 | |
| 7 | 2023 | 60 | |
| 8 | 2015 | 56 | |
| 9 | 2017 | 55 | |
| 10 | 2018 | 43 | |
| 11 | 2023 | 40 | |
| 12 | 2022 | 38 | |
| 13 | 2017 | 28 | |
| 14 | 2019 | 25 | |
| 15 | 2018 | 25 | |
| 16 | 2024 | 18 | |
| 17 | 2020 | 17 | |
| 18 | 2025 | 16 | |
| 19 | 2017 | 16 | |
| 20 | Element Content of Some Ethnomedicinal Ziziphus Linn. Species Using Atomic Absorption Spectroscopy Technique | 2012 | 15 |
About Barkat Ali
Barkat Ali is a scholar working on Plant Science, Food Science, Molecular Biology, Nutrition and Dietetics and Biotechnology, having authored 45 papers that have together received 2.0k indexed citations. Recurring topics across this work include Food composition and properties (7 papers), Proteins in Food Systems (4 papers), Phytochemicals and Antioxidant Activities (4 papers), Protein Hydrolysis and Bioactive Peptides (4 papers), Probiotics and Fermented Foods (4 papers), Ethnobotanical and Medicinal Plants Studies (3 papers), Natural Antidiabetic Agents Studies (3 papers) and Phytochemistry and biological activities of Ficus species (3 papers). The work is most often cited by research in Food Science (790 citations), Biochemistry (191 citations), Nutrition and Dietetics (294 citations), Toxicology (55 citations) and Pharmacology (122 citations). Barkat Ali has collaborated with scholars based in China, Pakistan and South Africa. Frequent co-authors include Hamid Majeed, Amr M. Bakry, Ahmed Hassan Mousa, Li Liang, Shabbar Abbas, Sayed Afzal Shah, Javed Iqbal, Sobia Kanwal, Ali Talha Khalil and Tariq Mahmood. Their work appears in journals such as Food Chemistry, RSC Advances, Advanced Materials, Journal of Food Science and Technology and Applied Microbiology and Biotechnology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.