Asma Sohail
Impact in
- Food Science top 2%
- Probiotics and Fermented Foods
- Microencapsulation and Drying Processes
- Proteins in Food Systems
- Nutrition and Dietetics top 5%
- Microbial Metabolites in Food Biotechnology
- Food composition and properties
Papers in
- Food Science 15
- Probiotics and Fermented Foods 9
- Microencapsulation and Drying Processes 6
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- Postharvest Quality and Shelf Life Management 3
- Plant Physiology and Cultivation Studies 3
- Co-authors
- Mark S. Turner (4 shared papers)Bhesh Bhandari (4 shared papers)Allan G.A. Coombes (3 shared papers)Asif Ahmad (5 shared papers)Thor Bostrom (1 shared paper)Tariq Masud (8 shared papers)Abdul Momin (1 shared paper)Mohammad Fahad Ullah (1 shared paper)
- Journals
- Food Science & Nutrition (2 papers)International Journal of Food Microbiology (2 papers)Critical Reviews in Food Science and Nutrition (1 paper)Environmental Toxicology and Pharmacology (1 paper)Journal of Drug Delivery Science and Technology (1 paper)
- Partner nations
- PakistanAustraliaUnited States
In The Last Decade
Asma Sohail
24 papers receiving 842 citations
Peers
Comparison fields: 5 of 88
- Food Science 513
- Nutrition and Dietetics 280
- Toxicology 35
- Complementary and alternative medicine 70
- Pharmacy 22
Countries citing papers authored by Asma Sohail
This map shows the geographic impact of Asma Sohail's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Asma Sohail with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Asma Sohail more than expected).
Fields of papers citing papers by Asma Sohail
This network shows the impact of papers produced by Asma Sohail. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Asma Sohail. The network helps show where Asma Sohail may publish in the future.
Co-authors
The 25 scholars most cited alongside Asma Sohail, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 25 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2010 | 172 | |
| 2 | 2013 | 111 | |
| 3 | 2013 | 104 | |
| 4 | 2012 | 94 | |
| 5 | 2012 | 70 | |
| 6 | 2021 | 59 | |
| 7 | 2020 | 49 | |
| 8 | 2020 | 32 | |
| 9 | 2012 | 27 | |
| 10 | EFFICACY OF DIFFERENT BOTANICAL MATERIALS AGAINST APHID TOXOPTERAAURANTII ON TEA (CAMELLIA SINENSISL.) CUTTINGS UNDER HIGH SHADE NURSERY | 2012 | 24 |
| 11 | 2010 | 21 | |
| 12 | 2022 | 20 | |
| 13 | 2022 | 18 | |
| 14 | 2019 | 14 | |
| 15 | 2019 | 11 | |
| 16 | 2013 | 9 | |
| 17 | 2012 | 9 | |
| 18 | 2023 | 5 | |
| 19 | 2017 | 5 | |
| 20 | Physico-chemical and antimicrobial assessment of honey of Apis dorsata from different geographical regions of Pakistan | 2014 | 4 |
About Asma Sohail
Asma Sohail is a scholar working on Food Science, Plant Science, Nutrition and Dietetics, Molecular Biology and Pharmacology, having authored 25 papers that have together received 865 indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (9 papers), Microencapsulation and Drying Processes (6 papers), Postharvest Quality and Shelf Life Management (3 papers), Plant Physiology and Cultivation Studies (3 papers), Gut microbiota and health (3 papers), Microbial Metabolites in Food Biotechnology (3 papers), Nigella sativa pharmacological applications (3 papers) and Food composition and properties (3 papers). The work is most often cited by research in Food Science (513 citations), Nutrition and Dietetics (280 citations), Toxicology (35 citations), Complementary and alternative medicine (70 citations) and Pharmacy (22 citations). Asma Sohail has collaborated with scholars based in Pakistan, Australia and United States. Frequent co-authors include Mark S. Turner, Bhesh Bhandari, Allan G.A. Coombes, Asif Ahmad, Thor Bostrom, Tariq Masud, Abdul Momin, Mohammad Fahad Ullah, Aamir Ahmad and Haseeb Zubair. Their work appears in journals such as Food Science & Nutrition, International Journal of Food Microbiology, Critical Reviews in Food Science and Nutrition, Environmental Toxicology and Pharmacology and Journal of Drug Delivery Science and Technology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.