Apramita Devi

13 papers and 386 indexed citations i.

Apramita Devi has authored 13 papers that have received a total of 386 indexed citations. This includes 11 papers in Food Science, 7 papers in Plant Science and 6 papers in Biochemistry. The topics of these papers are Fermentation and Sensory Analysis (7 papers), Phytochemicals and Antioxidant Activities (6 papers) and Horticultural and Viticultural Research (6 papers). Apramita Devi is often cited by papers focused on Fermentation and Sensory Analysis (7 papers), Phytochemicals and Antioxidant Activities (6 papers) and Horticultural and Viticultural Research (6 papers) and collaborates with scholars based in India, United States and Taiwan. Apramita Devi's co-authors include Kumaraswamy Jeyaram, K. A. Anu‐Appaiah, Andrew L. Waterhouse, Tsair–Fuh Lin and Wahengbam Romi and has published in prestigious journals such as Water Research, Scientific Reports and Food Chemistry.