K. A. Anu‐Appaiah

527 citations
18 papers · 375 · h-index 13

Impact in

    • Probiotics and Fermented Foods
    • Fermentation and Sensory Analysis
    • Microbial Metabolites in Food Biotechnology
    • Food composition and properties

Papers in

    • Fermentation and Sensory Analysis 8
    • Probiotics and Fermented Foods 7
    • Microbial Metabolites in Food Biotechnology 5
    • Food composition and properties 2

K. A. Anu‐Appaiah

18 papers receiving 371 citations

Peers

K. A. Anu‐Appaiah
Comparison fields: 5 of 65
  • Food Science 241
  • Nutrition and Dietetics 99
  • Biochemistry 36
  • Biotechnology 47
  • Infectious Diseases 61
Replace Mahmoud Abu Ghoush with:
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Vincenzo Castellone Italy
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Mousumi Ray India
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K. A. Anu‐Appaiah relative to Mahmoud Abu Ghoush Jordan Mahmoud Abu Ghoush's profile →
Citations per field
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Citations per year

Countries citing papers authored by K. A. Anu‐Appaiah

Since Specialization
Citations

This map shows the geographic impact of K. A. Anu‐Appaiah's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by K. A. Anu‐Appaiah with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites K. A. Anu‐Appaiah more than expected).

Fields of papers citing papers by K. A. Anu‐Appaiah

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by K. A. Anu‐Appaiah. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by K. A. Anu‐Appaiah. The network helps show where K. A. Anu‐Appaiah may publish in the future.

Co-authors

The 17 scholars most cited alongside K. A. Anu‐Appaiah, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with K. A. Anu‐Appaiah Line = papers co-authored together K. A. Anu‐Appaiah links everyone, so they are left out of the graph.

All Works

18 of 18 papers shown
#Work
1 201957
2 201737
3 201536
4 201934
5 201833
6 202031
7 202319
8 202019
9 202218
10 201716
11 202016
12 201715
13 202112
14 201712
15 201611
16
Aflatoxin Binding and Detoxification by Non-Saccharomyces Yeast A New Vista for Decontamination
20154
17 20233
18 20172

About K. A. Anu‐Appaiah

K. A. Anu‐Appaiah is a scholar working on Food Science, Nutrition and Dietetics, Biochemistry, Plant Science and Infectious Diseases, having authored 18 papers that have together received 375 indexed citations. Recurring topics across this work include Fermentation and Sensory Analysis (8 papers), Probiotics and Fermented Foods (7 papers), Phytochemicals and Antioxidant Activities (5 papers), Microbial Metabolites in Food Biotechnology (5 papers), Antifungal resistance and susceptibility (4 papers), Horticultural and Viticultural Research (3 papers), Meat and Animal Product Quality (3 papers) and Food composition and properties (2 papers). The work is most often cited by research in Food Science (241 citations), Nutrition and Dietetics (99 citations), Biochemistry (36 citations), Biotechnology (47 citations) and Infectious Diseases (61 citations). K. A. Anu‐Appaiah has collaborated with scholars based in India, United States and Taiwan. Frequent co-authors include Reeta P. Rao, Apramita Devi, Nawneet K. Kurrey, R. Ravi, Tsair–Fuh Lin, A.I. Sanni, S. G. Walde, S. V. N. Vijayendra, Kolawole Banwo and Ali Muhammed Moula Ali. Their work appears in journals such as LWT, Food Chemistry, mBio, G3 Genes Genomes Genetics and Journal of Fungi.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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