Anton Furrer

11 papers receiving 473 citations

Peers

Anton Furrer
Comparison fields: 5 of 54
  • Tourism, Leisure and Hospitality Management 32
  • Biochemistry 93
  • Food Science 288
  • Sensory Systems 44
  • Biotechnology 48
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L. C. Ling United States
Eric Frérot Switzerland
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Citations per year

Countries citing papers authored by Anton Furrer

Since Specialization
Citations

This map shows the geographic impact of Anton Furrer's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Anton Furrer with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Anton Furrer more than expected).

Fields of papers citing papers by Anton Furrer

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Anton Furrer. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Anton Furrer. The network helps show where Anton Furrer may publish in the future.

Co-authors

The 23 scholars most cited alongside Anton Furrer, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Anton Furrer Line = papers co-authored together Anton Furrer links everyone, so they are left out of the graph.

All Works

11 of 11 papers shown
#Work
1 1998282
2 197658
3 198557
4 201045
5 199221
6 197912
7 197912
8 19743
9 19792
10
Herbicides for black nightshade control in soybeans.
19801
11
Life history studies of horse nettle (Solanum carolinense).
19601

About Anton Furrer

Anton Furrer is a scholar working on Plant Science, Pharmacology, Organic Chemistry, Biotechnology and Food Science, having authored 11 papers that have together received 494 indexed citations. Recurring topics across this work include Synthesis of Organic Compounds (3 papers), Biochemical and biochemical processes (2 papers), Phytochemicals and Antioxidant Activities (1 paper), Essential Oils and Antimicrobial Activity (1 paper), Fermentation and Sensory Analysis (1 paper), Plant Pathogens and Fungal Diseases (1 paper), Horticultural and Viticultural Research (1 paper) and Surfactants and Colloidal Systems (1 paper). The work is most often cited by research in Tourism, Leisure and Hospitality Management (32 citations), Biochemistry (93 citations), Food Science (288 citations), Sensory Systems (44 citations) and Biotechnology (48 citations). Anton Furrer has collaborated with scholars based in Switzerland, France and United States. Frequent co-authors include Takatoshi Tominaga, Robert J Henry, Denis Dubourdieu, M. Winter, Walter Thommen, B. Willhalm, Günther Ohloff, Wolfgang Giersch, Wilhelm Pickenhagen and Kenneth Wong. Their work appears in journals such as Helvetica Chimica Acta, Journal of the American Chemical Society, Agronomy Journal, Flavour and Fragrance Journal and Langmuir.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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