Aner Tal
Impact in
- Marketing top 10%
- Consumer Behavior in Brand Consumption and Identification
- Consumer Packaging Perceptions and Trends
- Sensory Systems top 10%
- Olfactory and Sensory Function Studies
Papers in
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- Consumer Behavior in Brand Consumption and Identification 5
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- Consumer Attitudes and Food Labeling 6
- Co-authors
- Brian Wansink (15 shared papers)Yaniv Gvili (8 shared papers)Moty Amar (7 shared papers)Jacob Hornik (1 shared paper)Aviva A. Musicus (2 shared papers)Mirella Kleijnen (2 shared papers)Amir Grinstein (2 shared papers)Michael Giblin (1 shared paper)
- Journals
- Psychology and Marketing (4 papers)Food Quality and Preference (2 papers)International Journal of Environmental Research and Public Health (2 papers)Journal of Nutrition Education and Behavior (2 papers)Marketing Letters (1 paper)
- Partner nations
- United StatesIsraelUnited Kingdom
In The Last Decade
Aner Tal
21 papers receiving 237 citations
Peers
Comparison fields: 5 of 68
- Marketing 71
- Sensory Systems 30
- Experimental and Cognitive Psychology 36
- Applied Psychology 13
- Social Psychology 50
Countries citing papers authored by Aner Tal
This map shows the geographic impact of Aner Tal's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Aner Tal with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Aner Tal more than expected).
Fields of papers citing papers by Aner Tal
This network shows the impact of papers produced by Aner Tal. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Aner Tal. The network helps show where Aner Tal may publish in the future.
Co-authors
The 8 scholars most cited alongside Aner Tal, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 23 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2014 | 58 | |
| 2 | 2017 | 39 | |
| 3 | 2017 | 23 | |
| 4 | 2020 | 23 | |
| 5 | 2014 | 17 | |
| 6 | 2017 | 14 | |
| 7 | 2014 | 13 | |
| 8 | 2009 | 13 | |
| 9 | 2022 | 10 | |
| 10 | 2021 | 9 | |
| 11 | 2011 | 6 | |
| 12 | 2021 | 4 | |
| 13 | 2021 | 3 | |
| 14 | 2015 | 3 | |
| 15 | 2014 | 2 | |
| 16 | Heavy Choices: Exertion and Food Choice Healthiness in Field Settings | 2016 | 1 |
| 17 | In the Mind’S Eye: Embodied Simulation and Product Judgment | 2010 | 1 |
| 18 | All the Right Moves: Why Motion Increases Appeal of Food Products | 2015 | 1 |
| 19 | 2015 | 1 | |
| 20 | 2014 | 1 |
About Aner Tal
Aner Tal is a scholar working on Marketing, Public Health, Environmental and Occupational Health, Experimental and Cognitive Psychology, Sociology and Political Science and Food Science, having authored 23 papers that have together received 243 indexed citations. Recurring topics across this work include Consumer Attitudes and Food Labeling (6 papers), Multisensory perception and integration (5 papers), Consumer Behavior in Brand Consumption and Identification (5 papers), Olfactory and Sensory Function Studies (4 papers), Sensory Analysis and Statistical Methods (4 papers), Behavioral Health and Interventions (3 papers), Psychology of Social Influence (2 papers) and Psychology of Moral and Emotional Judgment (2 papers). The work is most often cited by research in Marketing (71 citations), Sensory Systems (30 citations), Experimental and Cognitive Psychology (36 citations), Applied Psychology (13 citations) and Social Psychology (50 citations). Aner Tal has collaborated with scholars based in United States, Israel and United Kingdom. Frequent co-authors include Brian Wansink, Yaniv Gvili, Moty Amar, Jacob Hornik, Aviva A. Musicus, Mirella Kleijnen, Amir Grinstein and Michael Giblin. Their work appears in journals such as Psychology and Marketing, Food Quality and Preference, International Journal of Environmental Research and Public Health, Journal of Nutrition Education and Behavior and Marketing Letters.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.