Ali Bougatef

131 papers receiving 6.7k citations

Ali Bougatef's Hit Papers

Antioxidant peptides from marine by-products: Isolation, identification and application in food systems. A review 2015 · 474 citations
4740+5+11Years since publication100200300400

Peers

Ali Bougatef
Comparison fields: 5 of 134
  • Aquatic Science 1.7k
  • Animal Science and Zoology 1.4k
  • Insect Science 1.4k
  • Biotechnology 846
  • Food Science 1.7k
Replace Pyo‐Jam Park with:
Pyo‐Jam Park South Korea
Chibuike C. Udenigwe Canada
Zhong‐Ji Qian China
Yeşim Özoğul Türkiye
Santiago P. Aubourg Spain
Hui Hong China
Hee‐Guk Byun South Korea
Yanshun Xu China
Mourad Jridi Tunisia
Rim Nasri Tunisia
Ali Bougatef relative to Pyo‐Jam Park South Korea Pyo‐Jam Park's profile →
Citations per field
00.5×2.8×
Pyo‐Jam Park · 1×
Citations per year

Countries citing papers authored by Ali Bougatef

Since Specialization
Citations

This map shows the geographic impact of Ali Bougatef's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ali Bougatef with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ali Bougatef more than expected).

Fields of papers citing papers by Ali Bougatef

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Ali Bougatef. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ali Bougatef. The network helps show where Ali Bougatef may publish in the future.

Co-authors

The 25 scholars most cited alongside Ali Bougatef, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Ali Bougatef Line = papers co-authored together Ali Bougatef links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 131 papers — load more, or switch the sort, to bring in the rest.

#Work
1
Antioxidant peptides from marine by-products: Isolation, identification and application in food systems. A review
Hit paper breakdown →
2015474
2
Purification and identification of novel antioxidant peptides from enzymatic hydrolysates of sardinelle (Sardinella aurita) by-products proteins
Hit paper breakdown →
2009427
3 2015306
4 2008290
5 2009243
6 2008192
7 2013189
8 2015163
9 2017131
10 2013130
11
Biochemical and Functional Properties of Sardinella (Sardinella aurita) By-Product Hydrolysates
2007116
12 2016109
13 2008109
14 2014106
15 2010102
16 2014101
17 2011101
18 2013100
19 201798
20 200684

About Ali Bougatef

Ali Bougatef is a scholar working on Molecular Biology, Food Science, Aquatic Science, Insect Science and Animal Science and Zoology, having authored 131 papers that have together received 6.9k indexed citations. Recurring topics across this work include Protein Hydrolysis and Bioactive Peptides (74 papers), Insect Utilization and Effects (28 papers), Meat and Animal Product Quality (28 papers), Aquaculture Nutrition and Growth (22 papers), Polysaccharides Composition and Applications (19 papers), Enzyme Production and Characterization (17 papers), Polysaccharides and Plant Cell Walls (13 papers) and Seaweed-derived Bioactive Compounds (11 papers). The work is most often cited by research in Aquatic Science (1.7k citations), Animal Science and Zoology (1.4k citations), Insect Science (1.4k citations), Biotechnology (846 citations) and Food Science (1.7k citations). Ali Bougatef has collaborated with scholars based in Tunisia, France and Spain. Frequent co-authors include Assaâd Sila, Monçef Nasri, Rafik Balti, Naïma Nedjar‐Arroume, Ahmed Barkia, Didier Guillochon, Anissa Haddar, Pascal Dhulster, Fatma Krichen and Nabil Souissi. Their work appears in journals such as Food Chemistry, International Journal of Biological Macromolecules, Journal of Functional Foods, Waste and Biomass Valorization and Food Research International.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact