A.K. Uhlen
About
A.K. Uhlen has authored 17 papers that have received a total of 898 indexed citations.
This includes 17 papers in Plant Science, 13 papers in Nutrition and Dietetics and 3 papers in Agronomy and Crop Science. The topics of these papers are Food composition and properties (13 papers), Phytase and its Applications (9 papers) and Wheat and Barley Genetics and Pathology (8 papers). A.K. Uhlen is often cited by papers focused on Food composition and properties (13 papers), Phytase and its Applications (9 papers) and Wheat and Barley Genetics and Pathology (8 papers) and collaborates with scholars based in Norway, Germany and Denmark. A.K. Uhlen's co-authors include Stefan Sahlström, Ellen Merethe Magnus, Ellen Mosleth Færgestad, Svein Halvor Knutsen and B. Svihus and has published in prestigious journals such as Food Chemistry, Journal of the Science of Food and Agriculture and LWT.
In The Last Decade
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