A.G. Williams
Impact in
- Agronomy and Crop Science top 0.5%
- Ruminant Nutrition and Digestive Physiology
- Food Science top 2%
- Probiotics and Fermented Foods
Papers in
-
- Ruminant Nutrition and Digestive Physiology 23
-
- Protein Hydrolysis and Bioactive Peptides 5
- Co-authors
- Susan E. Withers (13 shared papers)David Lloyd (15 shared papers)J.M. Banks (6 shared papers)K. N. Joblin (5 shared papers)James E. Noble (4 shared papers)K. Hillman (9 shared papers)G. Coleman (1 shared paper)Jayne E. Ellis (4 shared papers)
- Journals
- Letters in Applied Microbiology (10 papers)Applied and Environmental Microbiology (3 papers)International Journal of Dairy Technology (2 papers)Microbiology (2 papers)Journal of Applied Microbiology (2 papers)
- Partner nations
- United KingdomFranceNew Zealand
In The Last Decade
A.G. Williams
49 papers receiving 1.5k citations
Peers
Comparison fields: 5 of 99
- Agronomy and Crop Science 732
- Food Science 361
- Biotechnology 161
- Nutrition and Dietetics 223
- Fuel Technology 12
Countries citing papers authored by A.G. Williams
This map shows the geographic impact of A.G. Williams's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by A.G. Williams with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites A.G. Williams more than expected).
Fields of papers citing papers by A.G. Williams
This network shows the impact of papers produced by A.G. Williams. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by A.G. Williams. The network helps show where A.G. Williams may publish in the future.
Co-authors
The 25 scholars most cited alongside A.G. Williams, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 49 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 1986 | 126 | |
| 2 | 1990 | 94 | |
| 3 | 1994 | 89 | |
| 4 | 1997 | 88 | |
| 5 | 1986 | 75 | |
| 6 | 2001 | 72 | |
| 7 | 1983 | 70 | |
| 8 | 1989 | 56 | |
| 9 | 2004 | 56 | |
| 10 | 2000 | 54 | |
| 11 | 1978 | 51 | |
| 12 | 1976 | 49 | |
| 13 | 1990 | 48 | |
| 14 | 1982 | 46 | |
| 15 | 2002 | 41 | |
| 16 | 1991 | 39 | |
| 17 | 1989 | 35 | |
| 18 | 2003 | 34 | |
| 19 | 1991 | 34 | |
| 20 | 1981 | 31 |
About A.G. Williams
A.G. Williams is a scholar working on Agronomy and Crop Science, Molecular Biology, Plant Science, Nutrition and Dietetics and Food Science, having authored 49 papers that have together received 1.6k indexed citations. Recurring topics across this work include Ruminant Nutrition and Digestive Physiology (23 papers), Microbial Metabolites in Food Biotechnology (10 papers), Biofuel production and bioconversion (10 papers), Enzyme Production and Characterization (9 papers), Probiotics and Fermented Foods (8 papers), Anaerobic Digestion and Biogas Production (7 papers), Polysaccharides and Plant Cell Walls (5 papers) and Protein Hydrolysis and Bioactive Peptides (5 papers). The work is most often cited by research in Agronomy and Crop Science (732 citations), Food Science (361 citations), Biotechnology (161 citations), Nutrition and Dietetics (223 citations) and Fuel Technology (12 citations). A.G. Williams has collaborated with scholars based in United Kingdom, France and New Zealand. Frequent co-authors include Susan E. Withers, David Lloyd, J.M. Banks, K. N. Joblin, James E. Noble, K. Hillman, G. Coleman, Jayne E. Ellis, J. W. T. Wimpenny and Graham E. Naylor. Their work appears in journals such as Letters in Applied Microbiology, Applied and Environmental Microbiology, International Journal of Dairy Technology, Microbiology and Journal of Applied Microbiology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.