A. Rouault
Impact in
- Food Science top 5%
- Probiotics and Fermented Foods
- Biotechnology top 10%
- Microbial Inactivation Methods
Papers in
- Co-authors
- Anne-Sophie Belzacq (1 shared paper)D. Haouzi (1 shared paper)Guido Kroemer (1 shared paper)Catherine Brenner (1 shared paper)Marie‐Christine Chopin (3 shared papers)Daniel A. Simon (2 shared papers)Nathalie Galleron (1 shared paper)Alain Chopin (1 shared paper)
- Journals
- Applied and Environmental Microbiology (6 papers)Cell Death and Differentiation (1 paper)Letters in Applied Microbiology (1 paper)Le Lait (6 papers)
- Partner nations
- France
In The Last Decade
A. Rouault
15 papers receiving 645 citations
Peers
Comparison fields: 5 of 51
- Food Science 301
- Biotechnology 45
- Genetics 136
- Ecology 86
- Microbiology 3
Countries citing papers authored by A. Rouault
This map shows the geographic impact of A. Rouault's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by A. Rouault with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites A. Rouault more than expected).
Fields of papers citing papers by A. Rouault
This network shows the impact of papers produced by A. Rouault. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by A. Rouault. The network helps show where A. Rouault may publish in the future.
Co-authors
The 23 scholars most cited alongside A. Rouault, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2002 | 340 | |
| 2 | 1989 | 89 | |
| 3 | 1991 | 74 | |
| 4 | 1986 | 59 | |
| 5 | 1995 | 34 | |
| 6 | 1986 | 20 | |
| 7 | 1994 | 20 | |
| 8 | 2001 | 15 | |
| 9 | 1992 | 14 | |
| 10 | 1993 | 13 | |
| 11 | 1992 | 12 | |
| 12 | 1995 | 11 | |
| 13 | 1995 | 10 | |
| 14 | 1994 | 6 | |
| 15 | Screening of plasmids in strains of Propionibacterium. | 1990 | 1 |
About A. Rouault
A. Rouault is a scholar working on Ecology, Genetics, Food Science, Biotechnology and Molecular Biology, having authored 15 papers that have together received 718 indexed citations. Recurring topics across this work include Bacteriophages and microbial interactions (7 papers), Bacterial Genetics and Biotechnology (7 papers), Probiotics and Fermented Foods (5 papers), Microbial Inactivation Methods (2 papers), Membrane Separation Technologies (1 paper), Microbial Metabolic Engineering and Bioproduction (1 paper), Cell death mechanisms and regulation (1 paper) and Gut microbiota and health (1 paper). The work is most often cited by research in Food Science (301 citations), Biotechnology (45 citations), Genetics (136 citations), Ecology (86 citations) and Microbiology (3 citations). A. Rouault has collaborated with scholars based in France. Frequent co-authors include Anne-Sophie Belzacq, D. Haouzi, Guido Kroemer, Catherine Brenner, Marie‐Christine Chopin, Daniel A. Simon, Nathalie Galleron, Alain Chopin, Romain Briandet and Jacques Fauquant. Their work appears in journals such as Applied and Environmental Microbiology, Cell Death and Differentiation, Letters in Applied Microbiology and Le Lait.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.