A. Rouault
Impact in
- Food Science top 2%
- Probiotics and Fermented Foods
- Nutrition and Dietetics top 5%
- Microbial Metabolites in Food Biotechnology
Papers in
-
- Genomics and Phylogenetic Studies 8
- RNA modifications and cancer 2
- RNA and protein synthesis mechanisms 2
-
- Probiotics and Fermented Foods 9
- Co-authors
- Guido Kroemer (2 shared papers)D. Haouzi (2 shared papers)David Métivier (2 shared papers)Marie‐Christine Chopin (3 shared papers)Daniel Simon (2 shared papers)Alain Chopin (1 shared paper)Nathalie Galleron (1 shared paper)Jacques Fauquant (2 shared papers)
- Journals
- Applied and Environmental Microbiology (6 papers)Cell Death and Differentiation (2 papers)Letters in Applied Microbiology (1 paper)Le Lait (6 papers)
- Partner nations
- France
In The Last Decade
A. Rouault
15 papers receiving 678 citations
Peers
Comparison fields: 5 of 71
- Food Science 418
- Nutrition and Dietetics 175
- Biotechnology 95
- Molecular Biology 448
- Endocrinology 24
Countries citing papers authored by A. Rouault
This map shows the geographic impact of A. Rouault's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by A. Rouault with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites A. Rouault more than expected).
Fields of papers citing papers by A. Rouault
This network shows the impact of papers produced by A. Rouault. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by A. Rouault. The network helps show where A. Rouault may publish in the future.
Co-authors
The 21 scholars most cited alongside A. Rouault, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2002 | 338 | |
| 2 | 1989 | 91 | |
| 3 | 1991 | 75 | |
| 4 | 1986 | 61 | |
| 5 | 1995 | 34 | |
| 6 | 1986 | 22 | |
| 7 | 1994 | 20 | |
| 8 | 2002 | 18 | |
| 9 | 1993 | 15 | |
| 10 | 2001 | 14 | |
| 11 | 1992 | 14 | |
| 12 | 1992 | 11 | |
| 13 | 1995 | 10 | |
| 14 | 1995 | 9 | |
| 15 | 1994 | 7 |
About A. Rouault
A. Rouault is a scholar working on Molecular Biology, Food Science, Ecology, Biotechnology and Agronomy and Crop Science, having authored 15 papers that have together received 739 indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (9 papers), Genomics and Phylogenetic Studies (8 papers), Bacteriophages and microbial interactions (8 papers), Cancer Research and Treatments (2 papers), RNA modifications and cancer (2 papers), Milk Quality and Mastitis in Dairy Cows (2 papers), RNA and protein synthesis mechanisms (2 papers) and Recycling and Waste Management Techniques (1 paper). The work is most often cited by research in Food Science (418 citations), Nutrition and Dietetics (175 citations), Biotechnology (95 citations), Molecular Biology (448 citations) and Endocrinology (24 citations). A. Rouault has collaborated with scholars based in France. Frequent co-authors include Guido Kroemer, D. Haouzi, David Métivier, Marie‐Christine Chopin, Daniel Simon, Alain Chopin, Nathalie Galleron, Jacques Fauquant, J.L. Maubois and Romain Briandet. Their work appears in journals such as Applied and Environmental Microbiology, Cell Death and Differentiation, Letters in Applied Microbiology and Le Lait.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.