Journal of the American Society of Brewing Chemists
About
The 1.6k papers published in Journal of the American Society of Brewing Chemists in the last decades have received a total of 19.6k indexed citations.
Papers published in Journal of the American Society of Brewing Chemists usually cover Food Science (1.2k papers), Plant Science (494 papers) and Molecular Biology (442 papers) specifically the topics of Fermentation and Sensory Analysis (1.1k papers), Hops Chemistry and Applications (235 papers) and Horticultural and Viticultural Research (235 papers). The most active scholars publishing in Journal of the American Society of Brewing Chemists are Karl J. Siebert, Paul Schwarz, W. M. Ingledew, Charles W. Bamforth, Thomas H. Shellhammer, Graham G. Stewart, Cynthia A. Henson, Katherine A. Smart, Sonia Collin and Stanley H. Duke.
In The Last Decade
Fields of papers published in Journal of the American Society of Brewing Chemists
Since SpecializationEngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics
This network shows the specialization of papers published in Journal of the American Society of Brewing Chemists. Nodes represent fields, and links connect fields that are likely to share authors.
Countries where authors publish in Journal of the American Society of Brewing Chemists
Since SpecializationTotal citations of papers
This map shows the geographic distribution of research published in Journal of the American Society of Brewing Chemists. It shows the number of citations received by papers published by authors working in each country. You can also color the map by specialization and compare the number of papers published in Journal of the American Society of Brewing Chemists with the expected number of papers based on a country's size and research output (numbers larger than one mean the country's share of papers is larger than expected).
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