Food Science and Technology International

3.1k papers and 35.7k indexed citations i.

About

The 3.1k papers published in Food Science and Technology International in the last decades have received a total of 35.7k indexed citations. Papers published in Food Science and Technology International usually cover Food Science (1.3k papers), Plant Science (715 papers) and Nutrition and Dietetics (613 papers) specifically the topics of Meat and Animal Product Quality (451 papers), Food composition and properties (366 papers) and Postharvest Quality and Shelf Life Management (269 papers). The most active scholars publishing in Food Science and Technology International are Concepción Sánchez‐Moreno, J.C. Cheftel, José Miguel Aguilera, Concha Collar, Gustavo V. Barbosa‐Cánovas, Amparo Chiralt, P. Fito, Sudhir K. Sastry, G. Parolari and Francisco Artés.

In The Last Decade

Fields of papers published in Food Science and Technology International

Since Specialization
EngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics

This network shows the specialization of papers published in Food Science and Technology International. Nodes represent fields, and links connect fields that are likely to share authors.

Countries where authors publish in Food Science and Technology International

Since Specialization
Total citations of papers

This map shows the geographic distribution of research published in Food Science and Technology International. It shows the number of citations received by papers published by authors working in each country. You can also color the map by specialization and compare the number of papers published in Food Science and Technology International with the expected number of papers based on a country's size and research output (numbers larger than one mean the country's share of papers is larger than expected).

Rankless by CCL
2025