Lower Saxony State Office for Consumer Protection and Food Safety · 1×
×3.63k/791FS
×8.01k/131AS
×1.71k/796ASZ
×1.8668/369ENDOC
×3.8938/244BIOTE
Citations per year
'16
'17
'18
'19
'20
'21
'22
'23
'24
'25
'26
Countries citing scholars working at Norwegian Food Safety Authority
Since Specialization
Citations
This map shows the geographic impact of research produced by authors working at Norwegian Food Safety Authority. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by papers produced at Norwegian Food Safety Authority with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Norwegian Food Safety Authority more than expected).
Fields of papers published by authors at Norwegian Food Safety Authority
This network shows the impact of papers affiliated with Norwegian Food Safety Authority at the time of their publication. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers affiliated with Norwegian Food Safety Authority at the time of their publication.
About Norwegian Food Safety Authority
In recent decades, authors affiliated with Norwegian Food Safety Authority have published 375 papers, which have received a total of 12.5k indexed citations . Scholars at this organization have produced 78 papers in Food Science, 36 papers in Animal Science and Zoology, 14 papers in Endocrinology, 20 papers in Small Animals and 46 papers in Infectious Diseases on the topics of Viral gastroenteritis research and epidemiology (25 papers), Salmonella and Campylobacter epidemiology (24 papers), Aquaculture disease management and microbiota (22 papers), Meat and Animal Product Quality (21 papers), Probiotics and Fermented Foods (20 papers), Animal Disease Management and Epidemiology (15 papers), Nutritional Studies and Diet (12 papers) and Animal Nutrition and Physiology (12 papers). Their work is cited by papers focused on Food Science (2.8k citations), Aquatic Science (1.1k citations), Animal Science and Zoology (1.4k citations), Endocrinology (668 citations) and Biotechnology (938 citations). Authors at Norwegian Food Safety Authority collaborate with scholars in Norway, Sweden and United States and have published in prestigious journals including Eurosurveillance, Acta veterinaria Scandinavica, Journal of Food Science, Journal of Applied Microbiology and International Journal of Food Microbiology. Some of Norwegian Food Safety Authority's most productive authors include Askild Lorentz Holck, Solveig Langsrud, G. Sundheim, R.H. Dainty, B.M. Mackey, Ingun Skjevrak, Per Einar Granum, Tormod Næs, Hallgeir Herikstad and Truls Nesbakken.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive
bibliographic database. While OpenAlex provides broad and valuable coverage of the global
research landscape, it—like all bibliographic datasets—has inherent limitations. These include
incomplete records, variations in author disambiguation, differences in journal indexing, and
delays in data updates. As a result, some metrics and network relationships displayed in
Rankless may not fully capture the entirety of a scholar's output or impact.
Explore institutions with similar magnitude of impact