Federal Office of Consumer Protection and Food Safety

368 papers and 7.4k indexed citations i.

About

In recent decades, authors affiliated with Federal Office of Consumer Protection and Food Safety have published 368 papers, which have received a total of 7.4k indexed citations. Scholars at this organization have produced 128 papers in Food Science, 109 papers in Molecular Biology and 95 papers in Plant Science on the topics of Genetically Modified Organisms Research (70 papers), Pesticide Residue Analysis and Safety (63 papers) and Agricultural safety and regulations (46 papers). Their work is cited by papers focused on Molecular Biology (2.5k citations), Plant Science (1.8k citations) and Food Science (1.6k citations). Authors at Federal Office of Consumer Protection and Food Safety collaborate with scholars in Germany, United Kingdom and United States and have published in prestigious journals including Nature Communications, Environmental Science & Technology and Nature Biotechnology. Some of Federal Office of Consumer Protection and Food Safety's most productive authors include Heike Kaspar, Petra Gowik, Lutz Grohmann, Štefan Schwarz and Jürgen Wallmann.

In The Last Decade

Fields of papers published by authors at Federal Office of Consumer Protection and Food Safety

Since Specialization

EngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics

This network shows the specialization of papers affiliated with Federal Office of Consumer Protection and Food Safety at the time of their publication. Nodes represent fields, and links connect fields that are likely to share authors.

Countries citing scholars working at Federal Office of Consumer Protection and Food Safety

Since Specialization

Citations

This map shows the geographic impact of research produced by authors working at Federal Office of Consumer Protection and Food Safety. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by papers produced at Federal Office of Consumer Protection and Food Safety with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Federal Office of Consumer Protection and Food Safety more than expected).

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