Lower Saxony State Office for Consumer Protection and Food Safety

407 papers and 9.1k indexed citations

About

In recent decades, authors affiliated with Lower Saxony State Office for Consumer Protection and Food Safety have published 407 papers, which have received a total of 9.1k indexed citations. Scholars at this organization have produced 92 papers in Infectious Diseases, 63 papers in Ecology, Evolution, Behavior and Systematics and 60 papers in Molecular Biology on the topics of Viral Infections and Vectors (43 papers), Vector-borne infectious diseases (33 papers) and Vector-Borne Animal Diseases (32 papers). Their work is cited by papers focused on Infectious Diseases (2.3k citations), Ecology, Evolution, Behavior and Systematics (1.5k citations) and Parasitology (1.2k citations). Authors at Lower Saxony State Office for Consumer Protection and Food Safety collaborate with scholars in Germany, United States and Austria and have published in prestigious journals including Nature, SHILAP Revista de lepidopterología and Environmental Science & Technology. Some of Lower Saxony State Office for Consumer Protection and Food Safety's most productive authors include Klaus‐Michael Wollin, Hermann H. Dieter, Otto Boecking, Elke Genersch, Martin Runge, Dietrich Mäde, Thomas Heberer, Reimar Johne, Jens Peterson and Angela Peterson.

In The Last Decade

Lower Saxony State Office for Consumer Protection and Food Safety

391 papers receiving 9.1k citations

Fields of papers published by authors at Lower Saxony State Office for Consumer Protection and Food Safety

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers affiliated with Lower Saxony State Office for Consumer Protection and Food Safety at the time of their publication. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers affiliated with Lower Saxony State Office for Consumer Protection and Food Safety at the time of their publication.

Countries citing scholars working at Lower Saxony State Office for Consumer Protection and Food Safety

Since Specialization
Citations

This map shows the geographic impact of research produced by authors working at Lower Saxony State Office for Consumer Protection and Food Safety. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by papers produced at Lower Saxony State Office for Consumer Protection and Food Safety with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Lower Saxony State Office for Consumer Protection and Food Safety more than expected).

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar’s output or impact.

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2026