Lower Saxony State Office for Consumer Protection and Food Safety

10.4k citations
459 papers ·

Impact in

Papers in

Lower Saxony State Office for Consumer Protection and Food Safety

428 papers receiving 10.0k citations

Peers

Lower Saxony State Office for Consumer Protection and Food Safety
Comparison fields: 5 of 193
  • Parasitology 1.3k
  • Infectious Diseases 2.3k
  • Agronomy and Crop Science 946
  • Microbiology 509
  • Health, Toxicology and Mutagenesis 1.2k
Replace Danish Gas Technology Centre (Denmark) with:
Danish Gas Technology Centre (Denmark) Denmark
Federal Institute for Health Protection of Consumers and Veterinary Medicine Germany
Federal Food Safety and Veterinary Office Switzerland
Bundeswehr Medical Service Academy Germany
Agence Nationale des Fréquences France
Landesuntersuchungsamt Rheinland-Pfalz Germany
Federal Office of Consumer Protection and Food Safety Germany
Danish Academy of Technical Sciences Denmark
Institut für Mikrobiologie der Bundeswehr Germany
Norwegian Food Safety Authority Norway
Lower Saxony State Office for Consumer Protection and Food Safety relative to Danish Gas Technology Centre (Denmark) Denmark Danish Gas Technology Centre (Denmark)'s profile →
Citations per field
00.5×2.5×
Danish Gas Technology Centre (Denmark) · 1×
Citations per year

Countries citing scholars working at Lower Saxony State Office for Consumer Protection and Food Safety

Since Specialization
Citations

This map shows the geographic impact of research produced by authors working at Lower Saxony State Office for Consumer Protection and Food Safety. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by papers produced at Lower Saxony State Office for Consumer Protection and Food Safety with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Lower Saxony State Office for Consumer Protection and Food Safety more than expected).

Fields of papers published by authors at Lower Saxony State Office for Consumer Protection and Food Safety

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers affiliated with Lower Saxony State Office for Consumer Protection and Food Safety at the time of their publication. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers affiliated with Lower Saxony State Office for Consumer Protection and Food Safety at the time of their publication.

About Lower Saxony State Office for Consumer Protection and Food Safety

In recent decades, authors affiliated with Lower Saxony State Office for Consumer Protection and Food Safety have published 459 papers, which have received a total of 10.4k indexed citations . Scholars at this organization have produced 60 papers in Parasitology, 89 papers in Infectious Diseases, 30 papers in Microbiology, 40 papers in Animal Science and Zoology and 27 papers in Small Animals on the topics of Viral Infections and Vectors (43 papers), Vector-Borne Animal Diseases (34 papers), Vector-borne infectious diseases (34 papers), Insect and Pesticide Research (29 papers), Animal Disease Management and Epidemiology (26 papers), Microbial infections and disease research (24 papers), Salmonella and Campylobacter epidemiology (23 papers) and Toxic Organic Pollutants Impact (21 papers). Their work is cited by papers focused on Parasitology (1.3k citations), Infectious Diseases (2.3k citations), Agronomy and Crop Science (946 citations), Microbiology (509 citations) and Health, Toxicology and Mutagenesis (1.2k citations). Authors at Lower Saxony State Office for Consumer Protection and Food Safety collaborate with scholars in Germany, United States and Austria and have published in prestigious journals including Veterinary Microbiology, Pathogens, Transboundary and Emerging Diseases, Epidemiology and Infection and International Journal of Food Microbiology. Some of Lower Saxony State Office for Consumer Protection and Food Safety's most productive authors include Klaus‐Michael Wollin, Hermann H. Dieter, Otto Boecking, Elke Genersch, Martin Runge, Thomas Heberer, Dietrich Mäde, Reimar Johne, Jens Peterson and Angela Peterson.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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