Countries citing scholars working at Ministry of Food Processing Industries
Since Specialization
Citations
This map shows the geographic impact of research produced by authors working at Ministry of Food Processing Industries. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by papers produced at Ministry of Food Processing Industries with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ministry of Food Processing Industries more than expected).
Fields of papers published by authors at Ministry of Food Processing Industries
This network shows the impact of papers affiliated with Ministry of Food Processing Industries at the time of their publication. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers affiliated with Ministry of Food Processing Industries at the time of their publication.
About Ministry of Food Processing Industries
In recent decades, authors affiliated with Ministry of Food Processing Industries have published 293 papers, which have received a total of 8.4k indexed citations . Scholars at this organization have produced 111 papers in Food Science, 31 papers in Automotive Engineering, 36 papers in Nutrition and Dietetics, 33 papers in Biomaterials and 11 papers in Biotechnology on the topics of Microencapsulation and Drying Processes (31 papers), Additive Manufacturing and 3D Printing Technologies (31 papers), Food composition and properties (31 papers), Proteins in Food Systems (28 papers), Food Drying and Modeling (24 papers), Nanocomposite Films for Food Packaging (18 papers), Identification and Quantification in Food (11 papers) and Food and Agricultural Sciences (11 papers). Their work is cited by papers focused on Food Science (2.8k citations), Automotive Engineering (1.2k citations), Biomaterials (1.2k citations), Nutrition and Dietetics (629 citations) and Drug Discovery (12 citations). Authors at Ministry of Food Processing Industries collaborate with scholars in India, Canada and France and have published in prestigious journals including Journal of Food Process Engineering, Journal of Food Processing and Preservation, Journal of Food Engineering, Food Chemistry and Trends in Food Science & Technology. Some of Ministry of Food Processing Industries's most productive authors include Jeyan Arthur Moses, C. Anandharamakrishnan, Thangarasu Anukiruthika, M. Maria Leena, Sayantani Dutta, Kandasamy Suppiramaniam Yoha, R. Paranthaman, Pramila Murugesan, S. Priyadarshini and Sundus Nida.
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incomplete records, variations in author disambiguation, differences in journal indexing, and
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Rankless may not fully capture the entirety of a scholar's output or impact.
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