European Food Safety Authority
About
In recent decades, authors affiliated with European Food Safety Authority have published 774 papers, which have received a total of 20.4k indexed citations.
Scholars at this organization have produced 214 papers in Food Science, 159 papers in Plant Science and 132 papers in Molecular Biology on the topics of Agricultural safety and regulations (79 papers), Effects and risks of endocrine disrupting chemicals (63 papers) and Genetically Modified Organisms Research (62 papers). Their work is cited by papers focused on Plant Science (4.4k citations), Food Science (3.8k citations) and Molecular Biology (3.6k citations). Authors at European Food Safety Authority collaborate with scholars in Italy, United Kingdom and France and have published in prestigious journals including Nature, Environmental Science & Technology and PLoS ONE. Some of European Food Safety Authority's most productive authors include J.L.C.M. Dorne, Yann Devos, Franck Berthe, José Cortiñas Abrahantes and Marco Pautasso.
In The Last Decade
Fields of papers published by authors at European Food Safety Authority
Since SpecializationEngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics
This network shows the specialization of papers affiliated with European Food Safety Authority at the time of their publication. Nodes represent fields, and links connect fields that are likely to share authors.
Countries citing scholars working at European Food Safety Authority
Since SpecializationCitations
This map shows the geographic impact of research produced by authors working at European Food Safety Authority. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by papers produced at European Food Safety Authority with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites European Food Safety Authority more than expected).
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