Zeynep Tacer-Caba

16 papers and 298 indexed citations i.

Zeynep Tacer-Caba has authored 16 papers that have received a total of 298 indexed citations. This includes 10 papers in Food Science, 10 papers in Nutrition and Dietetics and 6 papers in Plant Science. The topics of these papers are Food composition and properties (10 papers), Microbial Metabolites in Food Biotechnology (5 papers) and Polysaccharides Composition and Applications (4 papers). Zeynep Tacer-Caba is often cited by papers focused on Food composition and properties (10 papers), Microbial Metabolites in Food Biotechnology (5 papers) and Polysaccharides Composition and Applications (4 papers) and collaborates with scholars based in Türkiye, Finland and Spain. Zeynep Tacer-Caba's co-authors include Dilara Nilufer‐Erdil, P. K. W. Ng, Dilek Boyacıoğlu, Djamel Djenane and Ndegwa Henry Maina and has published in prestigious journals such as Food Chemistry, Food Hydrocolloids and International Journal of Biological Macromolecules.