Zehra Güler
Impact in
- Animal Science and Zoology top 2%
- Meat and Animal Product Quality
- Food Science top 2%
- Probiotics and Fermented Foods
- Proteins in Food Systems
- Animal Diversity and Health Studies
Papers in
- Food Science 26
- Probiotics and Fermented Foods 15
- Animal Diversity and Health Studies 5
- Food Quality and Safety Studies 4
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- Meat and Animal Product Quality 25
- Co-authors
- Ali Tekin (4 shared papers)Young W. Park (5 shared papers)Halit Yetışır (5 shared papers)Yunus Emre Şekerli (1 shared paper)Mahmut Keskin (5 shared papers)Sabri Gül (5 shared papers)Kazım Gündüz (1 shared paper)Oğuzhan Çalışkan (1 shared paper)
- Journals
- International Journal of Food Properties (4 papers)Food Chemistry (3 papers)Small Ruminant Research (2 papers)The Journal of Horticultural Science and Biotechnology (2 papers)International Journal of Food Science & Technology (1 paper)
- Partner nations
- TürkiyeUnited States
In The Last Decade
Zehra Güler
44 papers receiving 729 citations
Peers
Comparison fields: 5 of 74
- Animal Science and Zoology 275
- Food Science 475
- Nutrition and Dietetics 197
- Biochemistry 71
- Analytical Chemistry 62
Countries citing papers authored by Zehra Güler
This map shows the geographic impact of Zehra Güler's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Zehra Güler with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Zehra Güler more than expected).
Fields of papers citing papers by Zehra Güler
This network shows the impact of papers produced by Zehra Güler. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Zehra Güler. The network helps show where Zehra Güler may publish in the future.
Co-authors
The 18 scholars most cited alongside Zehra Güler, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 48 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2006 | 75 | |
| 2 | 2007 | 68 | |
| 3 | 2011 | 62 | |
| 4 | 2019 | 44 | |
| 5 | 2016 | 44 | |
| 6 | 2013 | 35 | |
| 7 | 2021 | 30 | |
| 8 | 2013 | 29 | |
| 9 | 2011 | 27 | |
| 10 | 2005 | 25 | |
| 11 | Effects of Breed and Lactation Period on Some Characteristics and Free Fatty Acid Composition of Raw Milk from Damascus Goats and German Fawn x Hair Goat B1 Crossbreds | 2007 | 22 |
| 12 | 2008 | 22 | |
| 13 | 2014 | 22 | |
| 14 | 2011 | 21 | |
| 15 | 2004 | 20 | |
| 16 | 2011 | 20 | |
| 17 | 2023 | 17 | |
| 18 | 2016 | 17 | |
| 19 | 2007 | 15 | |
| 20 | THE DETERMINATION OF VOLATILE COMPOUNDS IN SET-TYPE YOGURTS USING STATIC HEADSPACE GAS CHROMATOGRAPHIC METHOD | 2009 | 14 |
About Zehra Güler
Zehra Güler is a scholar working on Food Science, Animal Science and Zoology, Molecular Biology, Nutrition and Dietetics and Plant Science, having authored 48 papers that have together received 772 indexed citations. Recurring topics across this work include Meat and Animal Product Quality (25 papers), Probiotics and Fermented Foods (15 papers), Protein Hydrolysis and Bioactive Peptides (9 papers), Animal Diversity and Health Studies (5 papers), Milk Quality and Mastitis in Dairy Cows (5 papers), Phytochemicals and Antioxidant Activities (5 papers), Advanced Chemical Sensor Technologies (4 papers) and Food Quality and Safety Studies (4 papers). The work is most often cited by research in Animal Science and Zoology (275 citations), Food Science (475 citations), Nutrition and Dietetics (197 citations), Biochemistry (71 citations) and Analytical Chemistry (62 citations). Zehra Güler has collaborated with scholars based in Türkiye and United States. Frequent co-authors include Ali Tekin, Young W. Park, Halit Yetışır, Yunus Emre Şekerli, Mahmut Keskin, Sabri Gül, Kazım Gündüz, Oğuzhan Çalışkan, Safder Bayazıt and I. Solmaz. Their work appears in journals such as International Journal of Food Properties, Food Chemistry, Small Ruminant Research, The Journal of Horticultural Science and Biotechnology and International Journal of Food Science & Technology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.