Yiming Hu

About

Yiming Hu has authored 17 papers that have received a total of 659 indexed citations. This includes 15 papers in Nutrition and Dietetics, 11 papers in Food Science and 3 papers in Molecular Biology. The topics of these papers are Food composition and properties (15 papers), Microbial Metabolites in Food Biotechnology (9 papers) and Polysaccharides Composition and Applications (8 papers). Yiming Hu is often cited by papers focused on Food composition and properties (15 papers), Microbial Metabolites in Food Biotechnology (9 papers) and Polysaccharides Composition and Applications (8 papers) and collaborates with scholars based in China, Australia and Japan. Yiming Hu's co-authors include Cheng Li, Wenwen Yu, Enpeng Li, Bo Gong and Yunjuan Sun and has published in prestigious journals such as Food Chemistry, Carbohydrate Polymers and Trends in Food Science & Technology.

In The Last Decade

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