Waseem Safdar
About
Waseem Safdar has authored 36 papers that have received a total of 567 indexed citations.
This includes 10 papers in Food Science, 9 papers in Molecular Biology and 6 papers in Nutrition and Dietetics. The topics of these papers are Proteins in Food Systems (6 papers), Microencapsulation and Drying Processes (3 papers) and Food Chemistry and Fat Analysis (3 papers). Waseem Safdar is often cited by papers focused on Proteins in Food Systems (6 papers), Microencapsulation and Drying Processes (3 papers) and Food Chemistry and Fat Analysis (3 papers) and collaborates with scholars based in Pakistan, China and United Kingdom. Waseem Safdar's co-authors include Hamid Majeed, Hafiz Rizwan Sharif, Muhammad Shamoon, Muhammad Rizwan Tariq and Junaid Haider and has published in prestigious journals such as Bioresource Technology, Food Hydrocolloids and RSC Advances.
In The Last Decade
Fields of papers published by Waseem Safdar
Since SpecializationEngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics
Countries citing papers authored by Waseem Safdar
Since SpecializationCitations
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