W. A. Scheffers
Impact in
- Molecular Biology top 0.5%
- Microbial Metabolic Engineering and Bioproduction
- Fungal and yeast genetics research
- Enzyme Catalysis and Immobilization
- Viral Infectious Diseases and Gene Expression in Insects
- Food Science top 0.5%
- Fermentation and Sensory Analysis
Papers in
-
- Fungal and yeast genetics research 33
- Microbial Metabolic Engineering and Bioproduction 26
- Enzyme Catalysis and Immobilization 15
- Yeasts and Rust Fungi Studies 11
- Food Science 25
- Fermentation and Sensory Analysis 22
- Co-authors
- Johannes P. van Dijken (49 shared papers)Cornelis Verduyn (19 shared papers)Erik Postma (9 shared papers)P. M. Bruinenberg (11 shared papers)Peter M. Bruinenberg (5 shared papers)Johannes P. van Dijken (3 shared papers)J. P. van Dijken (7 shared papers)Jack T. Pronk (7 shared papers)
- Journals
- Antonie van Leeuwenhoek (24 papers)Yeast (12 papers)Microbiology (12 papers)Applied and Environmental Microbiology (11 papers)Archives of Microbiology (4 papers)
- Partner nations
- NetherlandsGermanySpain
In The Last Decade
W. A. Scheffers
90 papers receiving 7.4k citations
W. A. Scheffers's Hit Papers
Peers
Comparison fields: 5 of 132
- Molecular Biology 6.4k
- Food Science 1.5k
- Biomedical Engineering 3.5k
- Biotechnology 585
- Biochemistry 480
Countries citing papers authored by W. A. Scheffers
This map shows the geographic impact of W. A. Scheffers's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by W. A. Scheffers with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites W. A. Scheffers more than expected).
Fields of papers citing papers by W. A. Scheffers
This network shows the impact of papers produced by W. A. Scheffers. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by W. A. Scheffers. The network helps show where W. A. Scheffers may publish in the future.
Co-authors
The 25 scholars most cited alongside W. A. Scheffers, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 91 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | Effect of benzoic acid on metabolic fluxes in yeasts: A continuous‐culture study on the regulation of respiration and alcoholic fermentation Hit paper breakdown → | 1992 | 1217 |
| 2 | Enzymic analysis of the crabtree effect in glucose-limited chemostat cultures of Saccharomyces cerevisiae Hit paper breakdown → | 1989 | 507 |
| 3 | Redox balances in the metabolism of sugars by yeasts Hit paper breakdown → | 1986 | 500 |
| 4 | 1990 | 401 | |
| 5 | 2006 | 380 | |
| 6 | 1984 | 266 | |
| 7 | Properties of the NAD(P)H-dependent xylose reductase from the xylose-fermenting yeast Pichia stipitis Hit paper breakdown → | 1985 | 248 |
| 8 | 1983 | 227 | |
| 9 | 1983 | 224 | |
| 10 | 1990 | 213 | |
| 11 | 1984 | 200 | |
| 12 | 1990 | 196 | |
| 13 | 1991 | 192 | |
| 14 | 1983 | 156 | |
| 15 | 1988 | 144 | |
| 16 | 1986 | 132 | |
| 17 | 1990 | 129 | |
| 18 | 1984 | 125 | |
| 19 | 1984 | 114 | |
| 20 | 1988 | 112 |
About W. A. Scheffers
W. A. Scheffers is a scholar working on Molecular Biology, Food Science, Biomedical Engineering, Plant Science and Biochemistry, having authored 91 papers that have together received 7.9k indexed citations. Recurring topics across this work include Fungal and yeast genetics research (33 papers), Microbial Metabolic Engineering and Bioproduction (26 papers), Fermentation and Sensory Analysis (22 papers), Enzyme Catalysis and Immobilization (15 papers), Biofuel production and bioconversion (12 papers), Yeasts and Rust Fungi Studies (11 papers), Diet, Metabolism, and Disease (9 papers) and Amino Acid Enzymes and Metabolism (7 papers). The work is most often cited by research in Molecular Biology (6.4k citations), Food Science (1.5k citations), Biomedical Engineering (3.5k citations), Biotechnology (585 citations) and Biochemistry (480 citations). W. A. Scheffers has collaborated with scholars based in Netherlands, Germany and Spain. Frequent co-authors include Johannes P. van Dijken, Cornelis Verduyn, Erik Postma, P. M. Bruinenberg, Peter M. Bruinenberg, Johannes P. van Dijken, J. P. van Dijken, Jack T. Pronk, Wouter F. Visser and R. J. Rouwenhorst. Their work appears in journals such as Antonie van Leeuwenhoek, Yeast, Microbiology, Applied and Environmental Microbiology and Archives of Microbiology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.