Yeast
About
The 3.5k papers published in Yeast in the last decades have received a total of 127.5k indexed citations.
Papers published in Yeast usually cover Molecular Biology (3.2k papers), Plant Science (669 papers) and Food Science (516 papers) specifically the topics of Fungal and yeast genetics research (2.3k papers), RNA and protein synthesis mechanisms (590 papers) and Metabolic Engineering and Synthetic Biology (551 papers). The most active scholars publishing in Yeast are Achim Wach, Peter Philippsen, Arndt Brachat, Frans M. Klis, Isak S. Pretorius, John H. McCusker, John R. Pringle, Alan L. Goldstein, H. Yde Steensma and Mark S. Longtine.
In The Last Decade
Fields of papers published in Yeast
Since SpecializationEngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics
This network shows the specialization of papers published in Yeast. Nodes represent fields, and links connect fields that are likely to share authors.
Countries where authors publish in Yeast
Since SpecializationTotal citations of papers
This map shows the geographic distribution of research published in Yeast. It shows the number of citations received by papers published by authors working in each country. You can also color the map by specialization and compare the number of papers published in Yeast with the expected number of papers based on a country's size and research output (numbers larger than one mean the country's share of papers is larger than expected).
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