Tran Hong Quan

19 papers and 714 indexed citations i.

Tran Hong Quan has authored 19 papers that have received a total of 714 indexed citations. This includes 10 papers in Molecular Biology, 8 papers in Food Science and 8 papers in Animal Science and Zoology. The topics of these papers are Protein Hydrolysis and Bioactive Peptides (9 papers), Meat and Animal Product Quality (8 papers) and Proteins in Food Systems (5 papers). Tran Hong Quan is often cited by papers focused on Protein Hydrolysis and Bioactive Peptides (9 papers), Meat and Animal Product Quality (8 papers) and Proteins in Food Systems (5 papers) and collaborates with scholars based in Thailand, India and United Arab Emirates. Tran Hong Quan's co-authors include Soottawat Benjakul, Supatra Karnjanapratum, Manat Chaijan, Thanasak Sae‐leaw and Amjad K. Balange and has published in prestigious journals such as Trends in Food Science & Technology, Colloids and Surfaces A Physicochemical and Engineering Aspects and Ultrasonics Sonochemistry.