T. Rajamohan
Impact in
- Inorganic Chemistry top 1%
- Coconut Research and Applications
- Nutrition and Dietetics top 1%
- Fatty Acid Research and Health
Papers in
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- Coconut Research and Applications 45
-
- Fatty Acid Research and Health 24
- Co-authors
- Kottayath Govindan Nevin (11 shared papers)P. Preetha (5 shared papers)P A Kurup (3 shared papers)Arunima Sakunthala (4 shared papers)S. Mini (2 shared papers)K T Augusti (1 shared paper)S Remya (1 shared paper)Augusti Kt (1 shared paper)
- Journals
- Plant Foods for Human Nutrition (3 papers)Journal of Clinical Biochemistry and Nutrition (2 papers)Food & Function (2 papers)Journal of Food Biochemistry (2 papers)Journal of Food Science and Technology (1 paper)
- Partner nations
- IndiaUnited Kingdom
In The Last Decade
T. Rajamohan
52 papers receiving 1.6k citations
Peers
Comparison fields: 5 of 103
- Inorganic Chemistry 1.3k
- Nutrition and Dietetics 553
- Biochemistry 121
- Food Science 333
- Clinical Biochemistry 110
Countries citing papers authored by T. Rajamohan
This map shows the geographic impact of T. Rajamohan's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by T. Rajamohan with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites T. Rajamohan more than expected).
Fields of papers citing papers by T. Rajamohan
This network shows the impact of papers produced by T. Rajamohan. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by T. Rajamohan. The network helps show where T. Rajamohan may publish in the future.
Co-authors
The 8 scholars most cited alongside T. Rajamohan, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 54 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2004 | 311 | |
| 2 | 2005 | 238 | |
| 3 | 2010 | 133 | |
| 4 | 2007 | 82 | |
| 5 | 2013 | 71 | |
| 6 | Hepatoprotective and antioxidant effect of tender coconut water on carbon tetrachloride induced liver injury in rats. | 2003 | 65 |
| 7 | 2003 | 64 | |
| 8 | 2010 | 57 | |
| 9 | 2008 | 54 | |
| 10 | 2009 | 50 | |
| 11 | 2012 | 48 | |
| 12 | 2014 | 42 | |
| 13 | 2012 | 41 | |
| 14 | 2006 | 40 | |
| 15 | Lysine: arginine ratio of a protein influences cholesterol metabolism. Part 1--Studies on sesame protein having low lysine: arginine ratio. | 1997 | 40 |
| 16 | 2010 | 35 | |
| 17 | 2013 | 33 | |
| 18 | Virgin coconut oil improves hepatic lipid metabolism in rats--compared with copra oil, olive oil and sunflower oil. | 2012 | 33 |
| 19 | 2013 | 30 | |
| 20 | Hypolipidemic and antiperoxidative effect of coconut protein in hypercholesterolemic rats. | 2001 | 29 |
About T. Rajamohan
T. Rajamohan is a scholar working on Inorganic Chemistry, Nutrition and Dietetics, Endocrinology, Diabetes and Metabolism, Clinical Biochemistry and Molecular Biology, having authored 54 papers that have together received 1.8k indexed citations. Recurring topics across this work include Coconut Research and Applications (45 papers), Fatty Acid Research and Health (24 papers), Natural Antidiabetic Agents Studies (10 papers), Advanced Glycation End Products research (7 papers), Cholesterol and Lipid Metabolism (6 papers), Protein Hydrolysis and Bioactive Peptides (4 papers), Cardiac Ischemia and Reperfusion (3 papers) and Diet, Metabolism, and Disease (3 papers). The work is most often cited by research in Inorganic Chemistry (1.3k citations), Nutrition and Dietetics (553 citations), Biochemistry (121 citations), Food Science (333 citations) and Clinical Biochemistry (110 citations). T. Rajamohan has collaborated with scholars based in India and United Kingdom. Frequent co-authors include Kottayath Govindan Nevin, P. Preetha, P A Kurup, Arunima Sakunthala, S. Mini, K T Augusti, S Remya and Augusti Kt. Their work appears in journals such as Plant Foods for Human Nutrition, Journal of Clinical Biochemistry and Nutrition, Food & Function, Journal of Food Biochemistry and Journal of Food Science and Technology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.