Sylvia H. Duncan

170 papers and 27.1k indexed citations i.

About

Sylvia H. Duncan has authored 170 papers that have received a total of 27.1k indexed citations. This includes 102 papers in Molecular Biology, 68 papers in Food Science and 47 papers in Nutrition and Dietetics. The topics of these papers are Gut microbiota and health (86 papers), Probiotics and Fermented Foods (59 papers) and Microbial Metabolites in Food Biotechnology (32 papers). Sylvia H. Duncan is often cited by papers focused on Gut microbiota and health (86 papers), Probiotics and Fermented Foods (59 papers) and Microbial Metabolites in Food Biotechnology (32 papers) and collaborates with scholars based in United Kingdom, United States and Spain. Sylvia H. Duncan's co-authors include Harry J. Flint, Petra Louis, C.S. Stewart, Alan W. Walker and Karen P. Scott and has published in prestigious journals such as Gastroenterology, PLoS ONE and American Journal of Clinical Nutrition.

In The Last Decade

Fields of papers published by Sylvia H. Duncan

Since Specialization
EngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics

Countries citing papers authored by Sylvia H. Duncan

Since Specialization
Citations
Rankless by CCL
2025