Shiyao Zhang
About
Shiyao Zhang has authored 34 papers that have received a total of 660 indexed citations.
This includes 16 papers in Food Science, 10 papers in Molecular Biology and 8 papers in Nutrition and Dietetics. The topics of these papers are Probiotics and Fermented Foods (11 papers), Milk Quality and Mastitis in Dairy Cows (5 papers) and Biochemical Analysis and Sensing Techniques (5 papers). Shiyao Zhang is often cited by papers focused on Probiotics and Fermented Foods (11 papers), Milk Quality and Mastitis in Dairy Cows (5 papers) and Biochemical Analysis and Sensing Techniques (5 papers) and collaborates with scholars based in China, Pakistan and Ireland. Shiyao Zhang's co-authors include Junjie Yi, Zhijia Liu, Bo Han and Tariq Ali and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Chemosphere and Trends in Food Science & Technology.
In The Last Decade
Fields of papers published by Shiyao Zhang
Since SpecializationEngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics
Countries citing papers authored by Shiyao Zhang
Since SpecializationCitations
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