Savita Sharma
About
Savita Sharma has authored 175 papers that have received a total of 2.5k indexed citations.
This includes 119 papers in Nutrition and Dietetics, 87 papers in Food Science and 58 papers in Plant Science. The topics of these papers are Food composition and properties (106 papers), Phytase and its Applications (35 papers) and Microbial Metabolites in Food Biotechnology (33 papers). Savita Sharma is often cited by papers focused on Food composition and properties (106 papers), Phytase and its Applications (35 papers) and Microbial Metabolites in Food Biotechnology (33 papers) and collaborates with scholars based in India, Egypt and Nigeria. Savita Sharma's co-authors include Baljit Singh, B.N. Dar, Arashdeep Singh, Rajan Sharma and Gurkirat Kaur and has published in prestigious journals such as Nucleic Acids Research, Food Chemistry and Trends in Food Science & Technology.
In The Last Decade
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