Robert L. Ory

2.0k citations
92 papers · 1.4k · h-index 21

Impact in

Papers in

    • Peanut Plant Research Studies 22
    • Cassava research and cyanide 8
    • Agricultural pest management studies 7
    • Phytase and its Applications 6
    • Enzyme Catalysis and Immobilization 10

Robert L. Ory

90 papers receiving 1.3k citations

Peers

Robert L. Ory
Comparison fields: 5 of 94
  • Biochemistry 210
  • Food Science 384
  • Nutrition and Dietetics 303
  • Plant Science 638
  • Biochemistry 76
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Citations per field
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Citations per year

Countries citing papers authored by Robert L. Ory

Since Specialization
Citations

This map shows the geographic impact of Robert L. Ory's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Robert L. Ory with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Robert L. Ory more than expected).

Fields of papers citing papers by Robert L. Ory

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Robert L. Ory. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Robert L. Ory. The network helps show where Robert L. Ory may publish in the future.

Co-authors

The 25 scholars most cited alongside Robert L. Ory, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Robert L. Ory Line = papers co-authored together Robert L. Ory links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 92 papers — load more, or switch the sort, to bring in the rest.

#Work
1
Antinutrients and natural toxicants in foods
198190
2 196267
3 196864
4 196060
5 196953
6 197652
7 198548
8 197945
9 196938
10 197534
11 197834
12 198334
13 197332
14 197830
15 197830
16 196929
17 198624
18 198323
19 196922
20 197621

About Robert L. Ory

Robert L. Ory is a scholar working on Plant Science, Molecular Biology, Food Science, Nutrition and Dietetics and Biochemistry, having authored 92 papers that have together received 1.4k indexed citations. Recurring topics across this work include Peanut Plant Research Studies (22 papers), Food composition and properties (14 papers), Proteins in Food Systems (14 papers), Lipid metabolism and biosynthesis (13 papers), Enzyme Catalysis and Immobilization (10 papers), Cassava research and cyanide (8 papers), Agricultural pest management studies (7 papers) and Phytase and its Applications (6 papers). The work is most often cited by research in Biochemistry (210 citations), Food Science (384 citations), Nutrition and Dietetics (303 citations), Plant Science (638 citations) and Biochemistry (76 citations). Robert L. Ory has collaborated with scholars based in United States, India and Denmark. Frequent co-authors include Allen J. St. Angelo, Aaron M. Altschul, E. J. Conkerton, Knud W. Henningsen, Antonio A. Sekul, Robert R. Mod, H. P. Dupuy, John P. Cherry, Henry W. Kircher and Louise S. Lee. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Journal of the American Oil Chemists Society, Phytochemistry, Journal of Food Science and Biochemical and Biophysical Research Communications.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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