Rita Teutonico
Impact in
- Plant Science top 5%
- Plant Molecular Biology Research
- Plant Stress Responses and Tolerance
- Plant Disease Resistance and Genetics
- Food Science top 5%
- Seed and Plant Biochemistry
Papers in
-
- Plant tissue culture and regeneration 3
- Nitrogen and Sulfur Effects on Brassica 2
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- Plant Stress Responses and Tolerance 3
- Plant Molecular Biology Research 3
- Co-authors
- Dietrich Knorr (5 shared papers)T. C. Osborn (4 shared papers)Adela Marín Ballvé (1 shared paper)Gareth Warren (1 shared paper)Jiwan P. Palta (2 shared papers)John D. Orr (1 shared paper)David G. Lynn (1 shared paper)Matthew W. Dudley (1 shared paper)
- Journals
- Theoretical and Applied Genetics (2 papers)Journal of Agricultural and Food Chemistry (2 papers)PLANT PHYSIOLOGY (2 papers)Food technology (1 paper)BioScience (1 paper)
- Partner nations
- United StatesNetherlandsSouth Africa
In The Last Decade
Rita Teutonico
14 papers receiving 604 citations
Peers
Comparison fields: 5 of 76
- Plant Science 426
- Food Science 144
- Biochemistry 41
- Nutrition and Dietetics 69
- Animal Science and Zoology 44
Countries citing papers authored by Rita Teutonico
This map shows the geographic impact of Rita Teutonico's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Rita Teutonico with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Rita Teutonico more than expected).
Fields of papers citing papers by Rita Teutonico
This network shows the impact of papers produced by Rita Teutonico. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Rita Teutonico. The network helps show where Rita Teutonico may publish in the future.
Co-authors
The 25 scholars most cited alongside Rita Teutonico, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | Amaranth: Composition, properties, and applications of a rediscovered food crop | 1985 | 153 |
| 2 | 1996 | 121 | |
| 3 | 1994 | 117 | |
| 4 | 1991 | 72 | |
| 5 | 1995 | 55 | |
| 6 | 1995 | 39 | |
| 7 | 1993 | 32 | |
| 8 | 1986 | 31 | |
| 9 | 2013 | 18 | |
| 10 | 1985 | 16 | |
| 11 | 1985 | 14 | |
| 12 | Plant tissue culture: Food applications and the potential reduction of nutritional stress factors | 1984 | 7 |
| 13 | TRANSGENIC ANIMALS FOR PRODUCTION OF PROTEINS | 1999 | 5 |
| 14 | 2011 | 2 | |
| 15 | 2025 | 0 | |
| 16 | Setting priorities for risk assessment research. | 2006 | 0 |
About Rita Teutonico
Rita Teutonico is a scholar working on Molecular Biology, Plant Science, Genetics, Food Science and Information Systems and Management, having authored 16 papers that have together received 682 indexed citations. Recurring topics across this work include Plant Stress Responses and Tolerance (3 papers), Genetic Mapping and Diversity in Plants and Animals (3 papers), Plant tissue culture and regeneration (3 papers), Plant Molecular Biology Research (3 papers), Interdisciplinary Research and Collaboration (2 papers), Seed and Plant Biochemistry (2 papers), Nitrogen and Sulfur Effects on Brassica (2 papers) and Climate Change Communication and Perception (1 paper). The work is most often cited by research in Plant Science (426 citations), Food Science (144 citations), Biochemistry (41 citations), Nutrition and Dietetics (69 citations) and Animal Science and Zoology (44 citations). Rita Teutonico has collaborated with scholars based in United States, Netherlands and South Africa. Frequent co-authors include Dietrich Knorr, T. C. Osborn, Adela Marín Ballvé, Gareth Warren, Jiwan P. Palta, John D. Orr, David G. Lynn, Matthew W. Dudley, Andrew N. Binns and Brian S. Yandell. Their work appears in journals such as Theoretical and Applied Genetics, Journal of Agricultural and Food Chemistry, PLANT PHYSIOLOGY, Food technology and BioScience.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.