Ricardo Simpson

18 papers and 430 indexed citations i.

Ricardo Simpson has authored 18 papers that have received a total of 430 indexed citations. This includes 10 papers in Food Science, 6 papers in Plant Science and 6 papers in Animal Science and Zoology. The topics of these papers are Meat and Animal Product Quality (6 papers), Food Drying and Modeling (5 papers) and Postharvest Quality and Shelf Life Management (5 papers). Ricardo Simpson is often cited by papers focused on Meat and Animal Product Quality (6 papers), Food Drying and Modeling (5 papers) and Postharvest Quality and Shelf Life Management (5 papers) and collaborates with scholars based in Chile, United States and New Zealand. Ricardo Simpson's co-authors include Sergio Almonacid, Cristián Ramírez, Helena Núñez, Marlene Pinto and J. Antonio Torres and has published in prestigious journals such as Frontiers in Plant Science, Journal of Food Engineering and Journal of Food Science.