R. Got
Impact in
- Biochemistry top 10%
- Lipid metabolism and biosynthesis
- Biotechnology top 10%
- Enzyme Production and Characterization
Papers in
-
- Glycosylation and Glycoproteins Research 24
- Enzyme function and inhibition 10
- Enzyme Catalysis and Immobilization 6
-
- Infant Nutrition and Health 6
- Microbial Metabolites in Food Biotechnology 6
- Co-authors
- Hervé Coste (1 shared paper)Jacques Frot‐Coutaz (14 shared papers)R Bourrillon (10 shared papers)Pierre Louisot (8 shared papers)M Richard (4 shared papers)J Michon (2 shared papers)Gérard Azzar (6 shared papers)Jacqueline Font (3 shared papers)
In The Last Decade
R. Got
74 papers receiving 656 citations
Peers
Comparison fields: 5 of 81
- Biochemistry 73
- Biotechnology 82
- Cell Biology 143
- Molecular Biology 542
- Nutrition and Dietetics 112
Countries citing papers authored by R. Got
This map shows the geographic impact of R. Got's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by R. Got with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites R. Got more than expected).
Fields of papers citing papers by R. Got
This network shows the impact of papers produced by R. Got. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by R. Got. The network helps show where R. Got may publish in the future.
Co-authors
The 22 scholars most cited alongside R. Got, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 77 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 1986 | 131 | |
| 2 | 1973 | 39 | |
| 3 | 1968 | 30 | |
| 4 | 1972 | 28 | |
| 5 | 1971 | 27 | |
| 6 | 1970 | 27 | |
| 7 | 1974 | 26 | |
| 8 | 1968 | 25 | |
| 9 | 1971 | 21 | |
| 10 | 1961 | 20 | |
| 11 | 1967 | 19 | |
| 12 | 1970 | 17 | |
| 13 | 1982 | 16 | |
| 14 | 1968 | 15 | |
| 15 | 1964 | 15 | |
| 16 | 1963 | 14 | |
| 17 | 1968 | 14 | |
| 18 | 1971 | 14 | |
| 19 | 1974 | 13 | |
| 20 | 1982 | 12 |
About R. Got
R. Got is a scholar working on Molecular Biology, Nutrition and Dietetics, Cell Biology, Surgery and Organic Chemistry, having authored 77 papers that have together received 788 indexed citations. Recurring topics across this work include Glycosylation and Glycoproteins Research (24 papers), Pancreatic function and diabetes (11 papers), Carbohydrate Chemistry and Synthesis (10 papers), Enzyme function and inhibition (10 papers), Glycogen Storage Diseases and Myoclonus (7 papers), Infant Nutrition and Health (6 papers), Enzyme Catalysis and Immobilization (6 papers) and Microbial Metabolites in Food Biotechnology (6 papers). The work is most often cited by research in Biochemistry (73 citations), Biotechnology (82 citations), Cell Biology (143 citations), Molecular Biology (542 citations) and Nutrition and Dietetics (112 citations). R. Got has collaborated with scholars based in France and Germany. Frequent co-authors include Hervé Coste, Jacques Frot‐Coutaz, R Bourrillon, Pierre Louisot, M Richard, J Michon, Gérard Azzar, Jacqueline Font, Pierre Broquet and D Meyer. Their work appears in journals such as Cellular and Molecular Life Sciences, Clinica Chimica Acta, Biochimie, Biochimica et Biophysica Acta (BBA) - General Subjects and FEBS Letters.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.