R. Crovetti
Impact in
- Endocrine and Autonomic Systems top 10%
- Regulation of Appetite and Obesity
- Physiology top 10%
- Diet and metabolism studies
Papers in
-
- Biochemical Analysis and Sensing Techniques 3
- Food composition and properties 2
-
- Obesity, Physical Activity, Diet 2
- Nutritional Studies and Diet 1
- Co-authors
- G. Testolin (7 shared papers)Marisa Porrini (9 shared papers)Furio Brighenti (2 shared papers)Maria Cristina Casiraghi (2 shared papers)G Castellani (1 shared paper)L. Benini (1 shared paper)Patrizia Riso (2 shared papers)Alessandra Santangelo (2 shared papers)
- Journals
- Flavour and Fragrance Journal (1 paper)Appetite (1 paper)Physiology & Behavior (1 paper)Journal of Human Nutrition and Dietetics (1 paper)European Journal of Clinical Nutrition (1 paper)
- Partner nations
- Italy
In The Last Decade
R. Crovetti
11 papers receiving 400 citations
Peers
Comparison fields: 5 of 56
- Endocrine and Autonomic Systems 46
- Physiology 169
- Nutrition and Dietetics 99
- Cell Biology 78
- Public Health, Environmental and Occupational Health 119
Countries citing papers authored by R. Crovetti
This map shows the geographic impact of R. Crovetti's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by R. Crovetti with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites R. Crovetti more than expected).
Fields of papers citing papers by R. Crovetti
This network shows the impact of papers produced by R. Crovetti. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by R. Crovetti. The network helps show where R. Crovetti may publish in the future.
Co-authors
The 15 scholars most cited alongside R. Crovetti, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 1998 | 132 | |
| 2 | Effect of neutralized and native vinegar on blood glucose and acetate responses to a mixed meal in healthy subjects. | 1995 | 99 |
| 3 | 1995 | 91 | |
| 4 | 1995 | 32 | |
| 5 | The effects of high intakes of fibre ingested at breakfast on satiety. | 1995 | 23 |
| 6 | 1995 | 15 | |
| 7 | Plasma amino acids changes in obese patients on very low-calorie diets. | 1994 | 11 |
| 8 | 1993 | 8 | |
| 9 | Digestibility of carbohydrates from rice-, oat- and wheat-based ready-to-eat breakfast cereals in children. | 1994 | 7 |
| 10 | 1997 | 3 | |
| 11 | 1993 | 1 |
About R. Crovetti
R. Crovetti is a scholar working on Nutrition and Dietetics, Public Health, Environmental and Occupational Health, Food Science, Clinical Psychology and Animal Science and Zoology, having authored 11 papers that have together received 422 indexed citations. Recurring topics across this work include Sensory Analysis and Statistical Methods (3 papers), Biochemical Analysis and Sensing Techniques (3 papers), Obesity, Physical Activity, Diet (2 papers), Food composition and properties (2 papers), Eating Disorders and Behaviors (2 papers), Diet and metabolism studies (2 papers), Nutritional Studies and Diet (1 paper) and Rabbits: Nutrition, Reproduction, Health (1 paper). The work is most often cited by research in Endocrine and Autonomic Systems (46 citations), Physiology (169 citations), Nutrition and Dietetics (99 citations), Cell Biology (78 citations) and Public Health, Environmental and Occupational Health (119 citations). R. Crovetti has collaborated with scholars based in Italy. Frequent co-authors include G. Testolin, Marisa Porrini, Furio Brighenti, Maria Cristina Casiraghi, G Castellani, L. Benini, Patrizia Riso, Alessandra Santangelo, Giovanna Maria Clelia Turconi and M Mancia. Their work appears in journals such as Flavour and Fragrance Journal, Appetite, Physiology & Behavior, Journal of Human Nutrition and Dietetics and European Journal of Clinical Nutrition.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.