Pedro A. Alvarez

17 papers and 414 indexed citations i.

Pedro A. Alvarez has authored 17 papers that have received a total of 414 indexed citations. This includes 11 papers in Food Science, 5 papers in Pathology and Forensic Medicine and 4 papers in Nutrition and Dietetics. The topics of these papers are Proteins in Food Systems (8 papers), Vitamin D Research Studies (3 papers) and Food Allergy and Anaphylaxis Research (3 papers). Pedro A. Alvarez is often cited by papers focused on Proteins in Food Systems (8 papers), Vitamin D Research Studies (3 papers) and Food Allergy and Anaphylaxis Research (3 papers) and collaborates with scholars based in Canada, Spain and Morocco. Pedro A. Alvarez's co-authors include Muriel Subirade, Gabriel Remondetto, Ghislain Garrait, Ashraf A. Ismail and Eric Beyssac and has published in prestigious journals such as Food Chemistry, Food Hydrocolloids and Food Research International.