Patrick Hough

10 papers receiving 617 citations

Peers

Patrick Hough
Comparison fields: 5 of 77
  • Biochemistry 209
  • Nutrition and Dietetics 235
  • Food Science 186
  • Analytical Chemistry 78
  • Organic Chemistry 172
Replace Adrian L. Kerrihard with:
Adrian L. Kerrihard United States
Elisabetta Bravi Italy
Zuzana Réblová Czechia
Myriam Bustamante-Rangel Spain
Mostafa Taghvaei United States
Lucía Molina‐García Spain
Rosanna Strabbioli Italy
Giovanni Burini Italy
Özge Çetinkaya Açar Türkiye
Muhammad Aslam Shad Pakistan
Patrick Hough relative to Adrian L. Kerrihard United States Adrian L. Kerrihard's profile →
Citations per field
00.5×1.5×2.1×
Adrian L. Kerrihard · 1×
Citations per year

Countries citing papers authored by Patrick Hough

Since Specialization
Citations

This map shows the geographic impact of Patrick Hough's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Patrick Hough with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Patrick Hough more than expected).

Fields of papers citing papers by Patrick Hough

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Patrick Hough. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Patrick Hough. The network helps show where Patrick Hough may publish in the future.

Co-authors

The 15 scholars most cited alongside Patrick Hough, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Patrick Hough Line = papers co-authored together Patrick Hough links everyone, so they are left out of the graph.

All Works

10 of 10 papers shown
#Work
1 2005151
2 2006137
3 2006120
4 200570
5 200266
6 200041
7 200334
8 201821
9 20187
10
Chlorinated propanols and levulinic acid in soy sauces
20005

About Patrick Hough

Patrick Hough is a scholar working on Food Science, Biochemistry, Organic Chemistry, Analytical Chemistry and Nutrition and Dietetics, having authored 10 papers that have together received 652 indexed citations. Recurring topics across this work include Edible Oils Quality and Analysis (3 papers), Nuts composition and effects (2 papers), Alcohol Consumption and Health Effects (2 papers), Plant and animal studies (1 paper), Free Radicals and Antioxidants (1 paper), Effects and risks of endocrine disrupting chemicals (1 paper), Biodiesel Production and Applications (1 paper) and Sesame and Sesamin Research (1 paper). The work is most often cited by research in Biochemistry (209 citations), Nutrition and Dietetics (235 citations), Food Science (186 citations), Analytical Chemistry (78 citations) and Organic Chemistry (172 citations). Patrick Hough has collaborated with scholars based in France, United Kingdom and Kenya. Frequent co-authors include Colin Crews, Paul A. Brereton, John Godward, David T. Harvey, Roy Macarthur, Wendy A. Matthews, Alan P. Davies, Sarah K. Hasnip, Emma Louise Bradley and Antony Stephen Lloyd. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Food Additives & Contaminants, Food Additives & Contaminants Part A and Talanta.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact