P. J. Mattern

834 citations
52 papers · 583 · h-index 13

Impact in

    • Crop Yield and Soil Fertility
    • Wheat and Barley Genetics and Pathology
    • Genetics and Plant Breeding
    • Plant Micronutrient Interactions and Effects
    • Phytase and its Applications
    • Plant Disease Resistance and Genetics

Papers in

    • Wheat and Barley Genetics and Pathology 36
    • Genetics and Plant Breeding 16
    • Phytase and its Applications 11
    • Plant Disease Resistance and Genetics 8
    • Mycotoxins in Agriculture and Food 5
    • Crop Yield and Soil Fertility 12

P. J. Mattern

49 papers receiving 508 citations

Peers

P. J. Mattern
Comparison fields: 5 of 52
  • Agronomy and Crop Science 149
  • Plant Science 480
  • Nutrition and Dietetics 127
  • Soil Science 59
  • Gastroenterology 20
Replace V. A. Johnson with:
V. A. Johnson United States
D. Leisle Canada
P. Hucl Canada
E. Gregová Slovakia
Georg Drezner Croatia
D. K. Habernicht United States
G. L. Rubenthaler United States
Maria Luisa Prieto‐Linde Sweden
Angeline van Biljon South Africa
Luigia Giuzio Italy
P. J. Mattern relative to V. A. Johnson United States V. A. Johnson's profile →
Citations per field
00.5×1.5×
V. A. Johnson · 1×
Citations per year

Countries citing papers authored by P. J. Mattern

Since Specialization
Citations

This map shows the geographic impact of P. J. Mattern's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by P. J. Mattern with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites P. J. Mattern more than expected).

Fields of papers citing papers by P. J. Mattern

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by P. J. Mattern. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by P. J. Mattern. The network helps show where P. J. Mattern may publish in the future.

Co-authors

The 25 scholars most cited alongside P. J. Mattern, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with P. J. Mattern Line = papers co-authored together P. J. Mattern links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 52 papers — load more, or switch the sort, to bring in the rest.

#Work
1
Influence of cultivar and environment on mineral and protein concentrations of wheat flour, bran, and grain
1985109
2 199062
3 196638
4 196833
5 196729
6 197624
7 197621
8 198919
9 198617
10 199117
11
Hardness and functional (bread and cookie-making) properties of U.S. wheats
198815
12 196715
13 196314
14 198712
15 197012
16 197111
17
Results of Systematic Analyses for Protein and Lysine Composition of Common Wheats (Triticum aestivum L.) in the USDA World Collection
197310
18 19859
19
Amino acid composition of selected high-protein wheats.
19689
20 19788

About P. J. Mattern

P. J. Mattern is a scholar working on Plant Science, Agronomy and Crop Science, Nutrition and Dietetics, Environmental Chemistry and Genetics, having authored 52 papers that have together received 583 indexed citations. Recurring topics across this work include Wheat and Barley Genetics and Pathology (36 papers), Genetics and Plant Breeding (16 papers), Crop Yield and Soil Fertility (12 papers), Phytase and its Applications (11 papers), Food composition and properties (11 papers), Plant Disease Resistance and Genetics (8 papers), Mycotoxins in Agriculture and Food (5 papers) and Turfgrass Adaptation and Management (5 papers). The work is most often cited by research in Agronomy and Crop Science (149 citations), Plant Science (480 citations), Nutrition and Dietetics (127 citations), Soil Science (59 citations) and Gastroenterology (20 citations). P. J. Mattern has collaborated with scholars based in United States, Romania and China. Frequent co-authors include V. A. Johnson, J. W. Schmidt, C. J. Peterson, L.E. Hansen, R. A. Graybosch, Rosalind Morris, A. F. Dreier, K. P. Vogel, D. V. McVey and L. D. Satterlee. Their work appears in journals such as Crop Science, Advances in experimental medicine and biology, Journal of Food Science, Agronomy Journal and Journal of Cereal Science.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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