Mingchun Wang
Impact in
- Food Science top 0.5%
- Polysaccharides Composition and Applications
- Proteins in Food Systems
- Nutrition and Dietetics top 1%
- Food composition and properties
- Microbial Metabolites in Food Biotechnology
Papers in
-
- Polysaccharides and Plant Cell Walls 16
- Co-authors
- Peilei Zhu (14 shared papers)Shuping Ma (6 shared papers)Xiaoxiong Zeng (8 shared papers)Chenzhipeng Nie (4 shared papers)Liping Ma (7 shared papers)Changxing Jiang (5 shared papers)Naifu Wang (4 shared papers)Xianfeng Du (4 shared papers)
- Journals
- Food Hydrocolloids (6 papers)International Journal of Biological Macromolecules (5 papers)Carbohydrate Polymers (4 papers)Food Chemistry (3 papers)Food and Chemical Toxicology (3 papers)
- Partner nations
- ChinaTaiwanUnited States
In The Last Decade
Mingchun Wang
104 papers receiving 2.9k citations
Mingchun Wang's Hit Papers
Peers
Comparison fields: 5 of 157
- Food Science 1.0k
- Nutrition and Dietetics 713
- Aquatic Science 297
- Plant Science 1.2k
- General Decision Sciences 50
Countries citing papers authored by Mingchun Wang
This map shows the geographic impact of Mingchun Wang's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Mingchun Wang with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Mingchun Wang more than expected).
Fields of papers citing papers by Mingchun Wang
This network shows the impact of papers produced by Mingchun Wang. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Mingchun Wang. The network helps show where Mingchun Wang may publish in the future.
Co-authors
The 25 scholars most cited alongside Mingchun Wang, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 116 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | Effects of konjac glucomannan on pasting and rheological properties of corn starch Hit paper breakdown → | 2018 | 272 |
| 2 | 2018 | 202 | |
| 3 | 2012 | 150 | |
| 4 | 2016 | 148 | |
| 5 | 2019 | 130 | |
| 6 | 2019 | 119 | |
| 7 | 2010 | 107 | |
| 8 | 2012 | 97 | |
| 9 | 2008 | 95 | |
| 10 | 2010 | 94 | |
| 11 | 2017 | 88 | |
| 12 | 2019 | 84 | |
| 13 | 2017 | 80 | |
| 14 | 2014 | 80 | |
| 15 | 2020 | 69 | |
| 16 | 2011 | 59 | |
| 17 | 2013 | 55 | |
| 18 | 2008 | 53 | |
| 19 | 2007 | 51 | |
| 20 | 2020 | 46 |
About Mingchun Wang
Mingchun Wang is a scholar working on Plant Science, Molecular Biology, Food Science, Nutrition and Dietetics and Ocean Engineering, having authored 116 papers that have together received 3.0k indexed citations. Recurring topics across this work include Polysaccharides and Plant Cell Walls (16 papers), Polysaccharides Composition and Applications (13 papers), Food composition and properties (10 papers), Proteins in Food Systems (9 papers), Financial Markets and Investment Strategies (8 papers), Microbial Metabolites in Food Biotechnology (5 papers), Reservoir Engineering and Simulation Methods (5 papers) and Market Dynamics and Volatility (5 papers). The work is most often cited by research in Food Science (1.0k citations), Nutrition and Dietetics (713 citations), Aquatic Science (297 citations), Plant Science (1.2k citations) and General Decision Sciences (50 citations). Mingchun Wang has collaborated with scholars based in China, Taiwan and United States. Frequent co-authors include Peilei Zhu, Shuping Ma, Xiaoxiong Zeng, Chenzhipeng Nie, Liping Ma, Changxing Jiang, Naifu Wang, Xianfeng Du, Dan Gan and Yibin Zhou. Their work appears in journals such as Food Hydrocolloids, International Journal of Biological Macromolecules, Carbohydrate Polymers, Food Chemistry and Food and Chemical Toxicology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.