Marjan Ajami
Impact in
- Food Science top 2%
- Essential Oils and Antimicrobial Activity
- Probiotics and Fermented Foods
- Biochemistry top 5%
- Phytochemicals and Antioxidant Activities
Papers in
-
- Fatty Acid Research and Health 7
- Co-authors
- Hamidreza Pazoki–Toroudi (35 shared papers)Seyed Fazel Nabavi (5 shared papers)Rouhollah Habibey (18 shared papers)Seyed Mohammad Nabavi (4 shared papers)Maria Daglia (4 shared papers)Ramona Barbieri (2 shared papers)Anna Marchese (2 shared papers)İlkay Erdoğan Orhan (1 shared paper)
- Journals
- Frontiers in Nutrition (3 papers)Food Bioscience (3 papers)Aesthetic Plastic Surgery (1 paper)Food Science & Nutrition (1 paper)Journal of Health Population and Nutrition (1 paper)
- Partner nations
- IranItalyUnited States
In The Last Decade
Marjan Ajami
77 papers receiving 2.0k citations
Marjan Ajami's Hit Papers
Peers
Comparison fields: 5 of 138
- Food Science 350
- Biochemistry 100
- Complementary and alternative medicine 104
- Developmental Neuroscience 51
- Geriatrics and Gerontology 39
Countries citing papers authored by Marjan Ajami
This map shows the geographic impact of Marjan Ajami's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Marjan Ajami with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Marjan Ajami more than expected).
Fields of papers citing papers by Marjan Ajami
This network shows the impact of papers produced by Marjan Ajami. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Marjan Ajami. The network helps show where Marjan Ajami may publish in the future.
Co-authors
The 25 scholars most cited alongside Marjan Ajami, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 83 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | Antimicrobial activity of eugenol and essential oils containing eugenol: A mechanistic viewpoint Hit paper breakdown → | 2017 | 569 |
| 2 | 2016 | 152 | |
| 3 | 2016 | 80 | |
| 4 | 2016 | 59 | |
| 5 | 2010 | 56 | |
| 6 | 2017 | 49 | |
| 7 | 2012 | 47 | |
| 8 | 2013 | 47 | |
| 9 | 2011 | 45 | |
| 10 | 2011 | 44 | |
| 11 | 2020 | 43 | |
| 12 | 2010 | 42 | |
| 13 | 2010 | 41 | |
| 14 | 2016 | 40 | |
| 15 | 2015 | 39 | |
| 16 | 2009 | 36 | |
| 17 | Role of morphine preconditioning and nitric oxide following brain ischemia reperfusion injury in mice. | 2015 | 30 |
| 18 | 2019 | 30 | |
| 19 | 2017 | 28 | |
| 20 | 2016 | 28 |
About Marjan Ajami
Marjan Ajami is a scholar working on Nutrition and Dietetics, Molecular Biology, Pathology and Forensic Medicine, Physiology and Food Science, having authored 83 papers that have together received 2.0k indexed citations. Recurring topics across this work include Cardiac Ischemia and Reperfusion (11 papers), Fatty Acid Research and Health (7 papers), Probiotics and Fermented Foods (7 papers), Anesthesia and Neurotoxicity Research (6 papers), Nutritional Studies and Diet (5 papers), Diet and metabolism studies (5 papers), Neuroscience and Neuropharmacology Research (4 papers) and Eicosanoids and Hypertension Pharmacology (4 papers). The work is most often cited by research in Food Science (350 citations), Biochemistry (100 citations), Complementary and alternative medicine (104 citations), Developmental Neuroscience (51 citations) and Geriatrics and Gerontology (39 citations). Marjan Ajami has collaborated with scholars based in Iran, Italy and United States. Frequent co-authors include Hamidreza Pazoki–Toroudi, Seyed Fazel Nabavi, Rouhollah Habibey, Seyed Mohammad Nabavi, Maria Daglia, Ramona Barbieri, Anna Marchese, İlkay Erdoğan Orhan, Erika Coppo and Mohammad Abdollahı. Their work appears in journals such as Frontiers in Nutrition, Food Bioscience, Aesthetic Plastic Surgery, Food Science & Nutrition and Journal of Health Population and Nutrition.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.