M. van Asseldonk
Impact in
- Food Science top 10%
- Probiotics and Fermented Foods
- Biotechnology top 10%
- Enzyme Production and Characterization
Papers in
-
- RNA and protein synthesis mechanisms 2
- DNA Repair Mechanisms 1
- Microbial Metabolic Engineering and Bioproduction 1
- Genetics 3
- Bacterial Genetics and Biotechnology 2
- Co-authors
- G. Simons (3 shared papers)Willem M. de Vos (2 shared papers)Roland J. Siezen (1 shared paper)Pieter Vos (1 shared paper)Hans Visser (1 shared paper)A. Simons (1 shared paper)Marcel Nelen (1 shared paper)Alexander Hoischen (1 shared paper)
- Journals
- Journal of Bacteriology (2 papers)Apmis (1 paper)BMC Health Services Research (1 paper)Human Mutation (1 paper)
- Partner nations
- NetherlandsUnited StatesGermany
In The Last Decade
M. van Asseldonk
6 papers receiving 305 citations
Peers
Comparison fields: 5 of 52
- Food Science 138
- Biotechnology 53
- Genetics 109
- Molecular Biology 198
- Nutrition and Dietetics 40
Countries citing papers authored by M. van Asseldonk
This map shows the geographic impact of M. van Asseldonk's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by M. van Asseldonk with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites M. van Asseldonk more than expected).
Fields of papers citing papers by M. van Asseldonk
This network shows the impact of papers produced by M. van Asseldonk. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by M. van Asseldonk. The network helps show where M. van Asseldonk may publish in the future.
Co-authors
The 25 scholars most cited alongside M. van Asseldonk, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 1989 | 141 | |
| 2 | 1993 | 113 | |
| 3 | 2016 | 47 | |
| 4 | 2020 | 6 | |
| 5 | 1998 | 4 | |
| 6 | Cloning and expression in E. coli of the gene for Usp45, a highly secreted protein of Lactococcus lactis MG1363. | 1990 | 4 |
About M. van Asseldonk
M. van Asseldonk is a scholar working on Molecular Biology, Genetics, Food Science, Surgery and Oncology, having authored 6 papers that have together received 315 indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (2 papers), Bacterial Genetics and Biotechnology (2 papers), RNA and protein synthesis mechanisms (2 papers), Cancer Research and Treatments (1 paper), PARP inhibition in cancer therapy (1 paper), DNA Repair Mechanisms (1 paper), Microbial Metabolism and Applications (1 paper) and Microbial Metabolic Engineering and Bioproduction (1 paper). The work is most often cited by research in Food Science (138 citations), Biotechnology (53 citations), Genetics (109 citations), Molecular Biology (198 citations) and Nutrition and Dietetics (40 citations). M. van Asseldonk has collaborated with scholars based in Netherlands, United States and Germany. Frequent co-authors include G. Simons, Willem M. de Vos, Roland J. Siezen, Pieter Vos, Hans Visser, A. Simons, Marcel Nelen, Alexander Hoischen, E. Gómez and Johan Bulten. Their work appears in journals such as Journal of Bacteriology, Apmis, BMC Health Services Research and Human Mutation.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.