M. Swain

16 papers receiving 355 citations

Peers

M. Swain
Comparison fields: 5 of 64
  • Food Science 168
  • Biotechnology 63
  • Environmental Engineering 91
  • Building and Construction 63
  • Animal Science and Zoology 30
Replace Kostadin Fikiin with:
Kostadin Fikiin Bulgaria
D. Flick France
M.L. Hoang Belgium
R. V. Barrett United Kingdom
Hiroyuki Iyota Japan
M.J. Patel Australia
Mengjie Duan China
A Gigiel United Kingdom
Xudong Yang China
J. Guilpart France
M. Swain relative to Kostadin Fikiin Bulgaria Kostadin Fikiin's profile →
Citations per field
00.5×4.3×
Kostadin Fikiin · 1×
Citations per year

Countries citing papers authored by M. Swain

Since Specialization
Citations

This map shows the geographic impact of M. Swain's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by M. Swain with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites M. Swain more than expected).

Fields of papers citing papers by M. Swain

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by M. Swain. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by M. Swain. The network helps show where M. Swain may publish in the future.

Co-authors

The 16 scholars most cited alongside M. Swain, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with M. Swain Line = papers co-authored together M. Swain links everyone, so they are left out of the graph.

All Works

16 of 16 papers shown
#Work
1 200680
2 200679
3 200266
4 200348
5 200526
6 200222
7 200516
8 200516
9 200514
10 200611
11 20079
12 20096
13 20074
14 20183
15
Cooking times and weight losses in meat cooking
19922
16 19851

About M. Swain

M. Swain is a scholar working on Food Science, Pulmonary and Respiratory Medicine, Animal Science and Zoology, Environmental Engineering and Biotechnology, having authored 16 papers that have together received 403 indexed citations. Recurring topics across this work include Infection Control and Ventilation (4 papers), Meat and Animal Product Quality (4 papers), Microbial Inactivation Methods (3 papers), Wind and Air Flow Studies (3 papers), Building Energy and Comfort Optimization (3 papers), Food Drying and Modeling (2 papers), Food Supply Chain Traceability (2 papers) and Postharvest Quality and Shelf Life Management (1 paper). The work is most often cited by research in Food Science (168 citations), Biotechnology (63 citations), Environmental Engineering (91 citations), Building and Construction (63 citations) and Animal Science and Zoology (30 citations). M. Swain has collaborated with scholars based in United Kingdom, France and Italy. Frequent co-authors include S.J. James, A Foster, R. V. Barrett, Paola D’Agaro, Christian James, Michel Havet, Olivier Rouaud, Alain Kondjoyan, Jean-Dominique Daudin and Judith Evans. Their work appears in journals such as Journal of Food Engineering, International Journal of Food Science & Technology, International Journal of Refrigeration, Applied Mathematical Modelling and The Journal of Applied Laboratory Medicine.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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