M. Cháfer
Impact in
- Food Science top 2%
- Food Drying and Modeling
- Probiotics and Fermented Foods
- Microencapsulation and Drying Processes
- Biomaterials top 5%
- Nanocomposite Films for Food Packaging
- biodegradable polymer synthesis and properties
Papers in
- Food Science 15
- Food Drying and Modeling 7
- Microencapsulation and Drying Processes 6
- Probiotics and Fermented Foods 3
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- Postharvest Quality and Shelf Life Management 9
- Horticultural and Viticultural Research 2
- Co-authors
- Amparo Chiralt (22 shared papers)Chelo González‐Martínez (14 shared papers)P. Fito (5 shared papers)J. M. Kenny (2 shared papers)Elena Fortunati (2 shared papers)Amalia Cano (2 shared papers)Laura Sánchez‐González (3 shared papers)Ana Andrés (1 shared paper)
In The Last Decade
M. Cháfer
22 papers receiving 1.0k citations
Peers
Comparison fields: 5 of 75
- Food Science 555
- Biomaterials 373
- Biochemistry 109
- Nutrition and Dietetics 187
- Plant Science 381
Countries citing papers authored by M. Cháfer
This map shows the geographic impact of M. Cháfer's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by M. Cháfer with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites M. Cháfer more than expected).
Fields of papers citing papers by M. Cháfer
This network shows the impact of papers produced by M. Cháfer. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by M. Cháfer. The network helps show where M. Cháfer may publish in the future.
Co-authors
The 25 scholars most cited alongside M. Cháfer, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 24 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2001 | 201 | |
| 2 | 2015 | 170 | |
| 3 | 2002 | 118 | |
| 4 | 2012 | 115 | |
| 5 | 2015 | 63 | |
| 6 | 2014 | 63 | |
| 7 | 2016 | 63 | |
| 8 | 2011 | 51 | |
| 9 | 2002 | 45 | |
| 10 | 2001 | 33 | |
| 11 | 2003 | 24 | |
| 12 | 2002 | 21 | |
| 13 | 2012 | 16 | |
| 14 | 2017 | 15 | |
| 15 | 2001 | 13 | |
| 16 | 2006 | 13 | |
| 17 | 2023 | 11 | |
| 18 | 2008 | 10 | |
| 19 | 2017 | 10 | |
| 20 | 2003 | 9 |
About M. Cháfer
M. Cháfer is a scholar working on Food Science, Plant Science, Biomaterials, Animal Science and Zoology and Biochemistry, having authored 24 papers that have together received 1.1k indexed citations. Recurring topics across this work include Nanocomposite Films for Food Packaging (10 papers), Postharvest Quality and Shelf Life Management (9 papers), Food Drying and Modeling (7 papers), Microencapsulation and Drying Processes (6 papers), Phytochemicals and Antioxidant Activities (3 papers), Meat and Animal Product Quality (3 papers), Probiotics and Fermented Foods (3 papers) and Horticultural and Viticultural Research (2 papers). The work is most often cited by research in Food Science (555 citations), Biomaterials (373 citations), Biochemistry (109 citations), Nutrition and Dietetics (187 citations) and Plant Science (381 citations). M. Cháfer has collaborated with scholars based in Spain, Italy and Argentina. Frequent co-authors include Amparo Chiralt, Chelo González‐Martínez, P. Fito, J. M. Kenny, Elena Fortunati, Amalia Cano, Laura Sánchez‐González, Ana Andrés, M. L. Gras and Noelia Betoret. Their work appears in journals such as Food Science and Technology International, LWT, Journal of Food Engineering, Journal of Food Process Engineering and Biocontrol Science and Technology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.