Lev Razumovsky
Impact in
- Food Science top 5%
- Proteins in Food Systems
- Microencapsulation and Drying Processes
- Polysaccharides Composition and Applications
- Surfaces, Coatings and Films top 10%
- Polymer Surface Interaction Studies
Papers in
-
- Proteins in Food Systems 7
-
- Pickering emulsions and particle stabilization 3
- Material Dynamics and Properties 3
- Co-authors
- Srinivasan Damodaran (8 shared papers)А. Л. Иорданский (1 shared paper)Г. Е. Заиков (1 shared paper)Л. С. Гальбрайх (1 shared paper)
- Journals
- Langmuir (3 papers)Journal of Agricultural and Food Chemistry (2 papers)Polymer Degradation and Stability (1 paper)Surface Science (1 paper)International Journal of Polymeric Materials (1 paper)
- Partner nations
- United StatesRussia
In The Last Decade
Lev Razumovsky
9 papers receiving 364 citations
Peers
Comparison fields: 5 of 55
- Food Science 271
- Surfaces, Coatings and Films 54
- Organic Chemistry 113
- Materials Chemistry 146
- Structural Biology 4
Countries citing papers authored by Lev Razumovsky
This map shows the geographic impact of Lev Razumovsky's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Lev Razumovsky with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Lev Razumovsky more than expected).
Fields of papers citing papers by Lev Razumovsky
This network shows the impact of papers produced by Lev Razumovsky. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Lev Razumovsky. The network helps show where Lev Razumovsky may publish in the future.
Co-authors
The 4 scholars most cited alongside Lev Razumovsky, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 1999 | 112 | |
| 2 | 1999 | 81 | |
| 3 | 1998 | 65 | |
| 4 | 2001 | 38 | |
| 5 | 2007 | 32 | |
| 6 | 1999 | 23 | |
| 7 | 2000 | 19 | |
| 8 | 1998 | 5 | |
| 9 | 1995 | 4 | |
| 10 | 1992 | 1 |
About Lev Razumovsky
Lev Razumovsky is a scholar working on Food Science, Materials Chemistry, Surfaces, Coatings and Films, Organic Chemistry and Polymers and Plastics, having authored 10 papers that have together received 380 indexed citations. Recurring topics across this work include Proteins in Food Systems (7 papers), Polymer Surface Interaction Studies (4 papers), Pickering emulsions and particle stabilization (3 papers), Material Dynamics and Properties (3 papers), Surfactants and Colloidal Systems (2 papers), Electrostatics and Colloid Interactions (1 paper), Meat and Animal Product Quality (1 paper) and Inorganic and Organometallic Chemistry (1 paper). The work is most often cited by research in Food Science (271 citations), Surfaces, Coatings and Films (54 citations), Organic Chemistry (113 citations), Materials Chemistry (146 citations) and Structural Biology (4 citations). Lev Razumovsky has collaborated with scholars based in United States and Russia. Frequent co-authors include Srinivasan Damodaran, А. Л. Иорданский, Г. Е. Заиков and Л. С. Гальбрайх. Their work appears in journals such as Langmuir, Journal of Agricultural and Food Chemistry, Polymer Degradation and Stability, Surface Science and International Journal of Polymeric Materials.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.