Lai Yeap Foo
Impact in
- Biochemistry top 0.05%
- Phytochemicals and Antioxidant Activities
- Antioxidant Activity and Oxidative Stress
- Food Science top 0.1%
- Essential Oils and Antimicrobial Activity
- Fermentation and Sensory Analysis
Papers in
-
- Plant Gene Expression Analysis 12
- Natural product bioactivities and synthesis 10
- Plant biochemistry and biosynthesis 10
- Bioactive natural compounds 10
- Biochemistry 43
- Phytochemicals and Antioxidant Activities 41
- Co-authors
- Yinrong Lu (17 shared papers)Lawrence J. Porter (20 shared papers)Yinrong Lu (10 shared papers)Nicholi Vorsa (3 shared papers)Amy B. Howell (3 shared papers)Roger H. Newman (9 shared papers)Richard W. Hemingway (11 shared papers)H.N.C. Wong (11 shared papers)
- Journals
- Phytochemistry (38 papers)Food Chemistry (8 papers)Tetrahedron Letters (6 papers)Journal of the Chemical Society Perkin Transactions 1 (5 papers)Journal of the Science of Food and Agriculture (3 papers)
- Partner nations
- New ZealandUnited StatesAustralia
In The Last Decade
Lai Yeap Foo
112 papers receiving 7.5k citations
Lai Yeap Foo's Hit Papers
Peers
Comparison fields: 5 of 146
- Biochemistry 3.3k
- Food Science 2.6k
- Complementary and alternative medicine 911
- Pharmacology 720
- Plant Science 2.9k
Countries citing papers authored by Lai Yeap Foo
This map shows the geographic impact of Lai Yeap Foo's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Lai Yeap Foo with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Lai Yeap Foo more than expected).
Fields of papers citing papers by Lai Yeap Foo
This network shows the impact of papers produced by Lai Yeap Foo. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Lai Yeap Foo. The network helps show where Lai Yeap Foo may publish in the future.
Co-authors
The 25 scholars most cited alongside Lai Yeap Foo, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 113 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | Polyphenolics of Salvia—a review Hit paper breakdown → | 2002 | 654 |
| 2 | Antioxidant and radical scavenging activities of polyphenols from apple pomace Hit paper breakdown → | 2000 | 601 |
| 3 | Antioxidant activities of polyphenols from sage (Salvia officinalis) Hit paper breakdown → | 2001 | 529 |
| 4 | 2000 | 380 | |
| 5 | 2000 | 379 | |
| 6 | 2006 | 329 | |
| 7 | 1997 | 274 | |
| 8 | 1980 | 267 | |
| 9 | 1999 | 250 | |
| 10 | 2000 | 237 | |
| 11 | 1999 | 182 | |
| 12 | 1980 | 142 | |
| 13 | 2000 | 140 | |
| 14 | 1996 | 135 | |
| 15 | 2000 | 129 | |
| 16 | 1997 | 127 | |
| 17 | 1982 | 111 | |
| 18 | 1982 | 101 | |
| 19 | 1999 | 92 | |
| 20 | 2001 | 90 |
About Lai Yeap Foo
Lai Yeap Foo is a scholar working on Molecular Biology, Biochemistry, Plant Science, Food Science and Pharmacology, having authored 113 papers that have together received 8.4k indexed citations. Recurring topics across this work include Phytochemicals and Antioxidant Activities (41 papers), Fermentation and Sensory Analysis (18 papers), Phytochemistry and Biological Activities (12 papers), Plant Gene Expression Analysis (12 papers), Synthesis of Organic Compounds (10 papers), Natural product bioactivities and synthesis (10 papers), Plant biochemistry and biosynthesis (10 papers) and Bioactive natural compounds (10 papers). The work is most often cited by research in Biochemistry (3.3k citations), Food Science (2.6k citations), Complementary and alternative medicine (911 citations), Pharmacology (720 citations) and Plant Science (2.9k citations). Lai Yeap Foo has collaborated with scholars based in New Zealand, United States and Australia. Frequent co-authors include Yinrong Lu, Lawrence J. Porter, Yinrong Lu, Nicholi Vorsa, Amy B. Howell, Roger H. Newman, Richard W. Hemingway, H.N.C. Wong, Joseph J. Karchesy and Warren C. McNabb. Their work appears in journals such as Phytochemistry, Food Chemistry, Tetrahedron Letters, Journal of the Chemical Society Perkin Transactions 1 and Journal of the Science of Food and Agriculture.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.