L. E. Kunkle

462 citations
23 papers · 341 · h-index 11

Impact in

    • Meat and Animal Product Quality
    • Pharmacological Effects and Assays
    • Animal Nutrition and Physiology
    • Ruminant Nutrition and Digestive Physiology
    • Livestock Farming and Management
    • Reproductive Physiology in Livestock

Papers in

L. E. Kunkle

21 papers receiving 231 citations

Peers

L. E. Kunkle
Comparison fields: 5 of 32
  • Animal Science and Zoology 264
  • Agronomy and Crop Science 58
  • Small Animals 16
  • Food Science 17
  • Family Practice 2
Replace A. H. MARTIN with:
A. H. MARTIN Canada
Ronnie L. Edwards United States
H. J. Tuma United States
W.H. Giesecke South Africa
Richard L. Hiner United States
George Wm. Jesse United States
Hildegard Wittenburg Germany
R.G. Eggert United States
O. G. Hankins United States
A F Sower United States
L. E. Kunkle relative to A. H. MARTIN Canada A. H. MARTIN's profile →
Citations per field
00.5×1.5×1.9×
A. H. MARTIN · 1×
Citations per year

Countries citing papers authored by L. E. Kunkle

Since Specialization
Citations

This map shows the geographic impact of L. E. Kunkle's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by L. E. Kunkle with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites L. E. Kunkle more than expected).

Fields of papers citing papers by L. E. Kunkle

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by L. E. Kunkle. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by L. E. Kunkle. The network helps show where L. E. Kunkle may publish in the future.

Co-authors

The 21 scholars most cited alongside L. E. Kunkle, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with L. E. Kunkle Line = papers co-authored together L. E. Kunkle links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 23 papers — load more, or switch the sort, to bring in the rest.

#Work
1
Post mortem changes in meat and their possible relation to tenderness together with some comparisons of meat from heifers, bulls, steers, and diethylstilbestrol treated bulls and steers
195651
2 195550
3 196028
4 196426
5 195921
6 195420
7 195520
8 195620
9 195719
10 195716
11 195415
12 197011
13 19679
14 19608
15
Studies on the feeding value of acetic, propionic, and lactic acids with growing-fattening lambs.
19566
16 19625
17
Supplements to poor quality hay for fattening cattle.
19533
18 19563
19
Influence of sex hormones upon feed lot performance and carcass quality of fattening cattle.
19583
20 19723

About L. E. Kunkle

L. E. Kunkle is a scholar working on Animal Science and Zoology, Agronomy and Crop Science, Small Animals, Equine and Food Science, having authored 23 papers that have together received 341 indexed citations. Recurring topics across this work include Meat and Animal Product Quality (12 papers), Ruminant Nutrition and Digestive Physiology (9 papers), Pharmacological Effects and Assays (6 papers), Livestock Farming and Management (5 papers), Veterinary Medicine and Surgery (2 papers), Food Safety and Hygiene (2 papers), Crop Yield and Soil Fertility (1 paper) and Child Abuse and Related Trauma (1 paper). The work is most often cited by research in Animal Science and Zoology (264 citations), Agronomy and Crop Science (58 citations), Small Animals (16 citations), Food Science (17 citations) and Family Practice (2 citations). L. E. Kunkle has collaborated with scholars based in United States. Frequent co-authors include VERN R. CAHILL, F. E. Deatherage, Earle W. Klosterman, Eugen Wierbicki, M. D. Judge, M. K. Hamdy, Howard S. Teague, Alvin L. Moxon, A. P. Grifo and H. H. Weiser. Their work appears in journals such as Journal of Animal Science, Journal of Food Science, Food technology, Journal of Agricultural and Food Chemistry and The Knowledge Bank (The Ohio State University).

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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