L. Acker

940 citations
64 papers · 605 · h-index 13

Impact in

    • Food composition and properties
    • Microbial Metabolites in Food Biotechnology
    • Fatty Acid Research and Health
  • Biochemistry top 10%
    • Lipid metabolism and biosynthesis

Papers in

    • Enzyme Catalysis and Immobilization 6
    • Microbial Metabolic Engineering and Bioproduction 4
    • Fermentation and Sensory Analysis 6

L. Acker

54 papers receiving 499 citations

Peers

L. Acker
Comparison fields: 5 of 82
  • Nutrition and Dietetics 160
  • Biochemistry 67
  • Health, Toxicology and Mutagenesis 119
  • Food Science 89
  • Spectroscopy 68
Replace R. Reistad with:
R. Reistad Norway
Arthur Bevenue United States
J Opieńska-Blauth Poland
Sadao UCHIYAMA Japan
M.I. Willems Netherlands
O. T. Chortyk United States
Dorcas Weber Canada
E. A. Walker France
Sukeji Suzuki Japan
Toshiko Hayatsu Japan
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Citations per field
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Citations per year

Countries citing papers authored by L. Acker

Since Specialization
Citations

This map shows the geographic impact of L. Acker's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by L. Acker with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites L. Acker more than expected).

Fields of papers citing papers by L. Acker

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by L. Acker. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by L. Acker. The network helps show where L. Acker may publish in the future.

Co-authors

The 22 scholars most cited alongside L. Acker, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with L. Acker Line = papers co-authored together L. Acker links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 64 papers — load more, or switch the sort, to bring in the rest.

#Work
1 197079
2 197458
3 196741
4 197139
5 197736
6 197436
7 198035
8 197424
9 196723
10 195817
11 197215
12 196315
13 195913
14 196511
15 195510
16 196710
17 19819
18 19717
19 19567
20 19537

About L. Acker

L. Acker is a scholar working on Molecular Biology, Food Science, Nutrition and Dietetics, Biochemistry and Plant Science, having authored 64 papers that have together received 605 indexed citations. Recurring topics across this work include Fermentation and Sensory Analysis (6 papers), Enzyme Catalysis and Immobilization (6 papers), Food composition and properties (4 papers), Microbial Metabolites in Food Biotechnology (4 papers), Microbial Metabolic Engineering and Bioproduction (4 papers), Amino Acid Enzymes and Metabolism (4 papers), Nutrition, Genetics, and Disease (3 papers) and Metabolism and Genetic Disorders (3 papers). The work is most often cited by research in Nutrition and Dietetics (160 citations), Biochemistry (67 citations), Health, Toxicology and Mutagenesis (119 citations), Food Science (89 citations) and Spectroscopy (68 citations). L. Acker has collaborated with scholars based in Germany and United States. Frequent co-authors include E. Schulte, Hermann Schmitz, G. Becker, W. Diemair, Rainer Malisch, Janusz Dominik, German M�ller, Georg Irion, Klaus Müller and H. Kaiser. Their work appears in journals such as European Food Research and Technology, Analytical and Bioanalytical Chemistry, Starch - Stärke, Die Naturwissenschaften and Deutsche Lebensmittel-Rundschau.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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