Kai Grevsen
Impact in
- Biochemistry top 5%
- Phytochemicals and Antioxidant Activities
- Plant Science top 5%
- Growth and nutrition in plants
- Phytochemistry and Biological Activities
- Greenhouse Technology and Climate Control
Papers in
-
- Growth and nutrition in plants 6
- Greenhouse Technology and Climate Control 6
- Horticultural and Viticultural Research 4
- Plant Physiology and Cultivation Studies 4
- Food Science 12
- Essential Oils and Antimicrobial Activity 9
- Co-authors
- Lars Porskjær Christensen (26 shared papers)Xavier Fretté (21 shared papers)Jørgen E. Olesen (6 shared papers)Heng Yin (3 shared papers)Merete Edelenbos (1 shared paper)Kathrine Bisgaard Christensen (10 shared papers)Jens Nørkær Sørensen (2 shared papers)Anders Kjær (4 shared papers)
In The Last Decade
Kai Grevsen
55 papers receiving 983 citations
Peers
Comparison fields: 5 of 95
- Biochemistry 182
- Plant Science 587
- Complementary and alternative medicine 118
- Food Science 197
- Pharmacology 77
Countries citing papers authored by Kai Grevsen
This map shows the geographic impact of Kai Grevsen's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Kai Grevsen with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Kai Grevsen more than expected).
Fields of papers citing papers by Kai Grevsen
This network shows the impact of papers produced by Kai Grevsen. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Kai Grevsen. The network helps show where Kai Grevsen may publish in the future.
Co-authors
The 25 scholars most cited alongside Kai Grevsen, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 57 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2011 | 102 | |
| 2 | 2001 | 100 | |
| 3 | 2013 | 63 | |
| 4 | 2013 | 57 | |
| 5 | 2009 | 49 | |
| 6 | 2012 | 45 | |
| 7 | 2009 | 44 | |
| 8 | 1997 | 41 | |
| 9 | 2012 | 37 | |
| 10 | 2019 | 35 | |
| 11 | 2012 | 34 | |
| 12 | Concentration and composition of flavonol glycosides and phenolic acids in aerial parts of stinging nettle (Urtica dioica L.) are affected by high nitrogen fertilization and by harvest time | 2008 | 27 |
| 13 | 1993 | 25 | |
| 14 | 1998 | 25 | |
| 15 | 2018 | 24 | |
| 16 | 2001 | 24 | |
| 17 | 2000 | 23 | |
| 18 | 1999 | 22 | |
| 19 | 2012 | 21 | |
| 20 | 2004 | 20 |
About Kai Grevsen
Kai Grevsen is a scholar working on Plant Science, Food Science, Molecular Biology, Agronomy and Crop Science and Complementary and alternative medicine, having authored 57 papers that have together received 1.1k indexed citations. Recurring topics across this work include Essential Oils and Antimicrobial Activity (9 papers), Agronomic Practices and Intercropping Systems (7 papers), Growth and nutrition in plants (6 papers), Greenhouse Technology and Climate Control (6 papers), Herbal Medicine Research Studies (5 papers), Phytochemicals and Antioxidant Activities (5 papers), Horticultural and Viticultural Research (4 papers) and Plant Physiology and Cultivation Studies (4 papers). The work is most often cited by research in Biochemistry (182 citations), Plant Science (587 citations), Complementary and alternative medicine (118 citations), Food Science (197 citations) and Pharmacology (77 citations). Kai Grevsen has collaborated with scholars based in Denmark, China and Spain. Frequent co-authors include Lars Porskjær Christensen, Xavier Fretté, Jørgen E. Olesen, Heng Yin, Merete Edelenbos, Kathrine Bisgaard Christensen, Jens Nørkær Sørensen, Anders Kjær, Martin Jensen and Karsten Kristiansen. Their work appears in journals such as Planta Medica, The Journal of Horticultural Science and Biotechnology, Journal of Agricultural and Food Chemistry, Avian Pathology and Scientia Horticulturae.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.