Jordane Jasniewski
Impact in
- Food Science top 0.5%
- Proteins in Food Systems
- Polysaccharides Composition and Applications
- Microencapsulation and Drying Processes
- Biomaterials top 2%
- Nanocomposite Films for Food Packaging
- biodegradable polymer synthesis and properties
Papers in
- Food Science 23
- Proteins in Food Systems 12
- Polysaccharides Composition and Applications 11
- Food Chemistry and Fat Analysis 5
- Co-authors
- Lionel Muniglia (15 shared papers)Abdulhadi Aljawish (9 shared papers)Stéphane Desobry (9 shared papers)Joël Scher (8 shared papers)Isabelle Chevalot (6 shared papers)Ali Nasirpour (2 shared papers)Javad Keramat (2 shared papers)Nadine Karaki (3 shared papers)
In The Last Decade
Jordane Jasniewski
49 papers receiving 2.2k citations
Peers
Comparison fields: 5 of 109
- Food Science 952
- Biomaterials 609
- Nutrition and Dietetics 412
- Biochemistry 114
- Biotechnology 149
Countries citing papers authored by Jordane Jasniewski
This map shows the geographic impact of Jordane Jasniewski's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Jordane Jasniewski with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Jordane Jasniewski more than expected).
Fields of papers citing papers by Jordane Jasniewski
This network shows the impact of papers produced by Jordane Jasniewski. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Jordane Jasniewski. The network helps show where Jordane Jasniewski may publish in the future.
Co-authors
The 25 scholars most cited alongside Jordane Jasniewski, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 49 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2016 | 163 | |
| 2 | 2018 | 159 | |
| 3 | 2016 | 142 | |
| 4 | 2016 | 133 | |
| 5 | 2011 | 130 | |
| 6 | 2011 | 109 | |
| 7 | 2014 | 107 | |
| 8 | 2010 | 105 | |
| 9 | 2014 | 82 | |
| 10 | 2011 | 69 | |
| 11 | 2016 | 66 | |
| 12 | 2012 | 64 | |
| 13 | 2018 | 61 | |
| 14 | 2013 | 60 | |
| 15 | 2012 | 54 | |
| 16 | 2020 | 53 | |
| 17 | 2012 | 50 | |
| 18 | 2020 | 46 | |
| 19 | 2011 | 45 | |
| 20 | 2017 | 42 |
About Jordane Jasniewski
Jordane Jasniewski is a scholar working on Food Science, Molecular Biology, Plant Science, Biomaterials and Materials Chemistry, having authored 49 papers that have together received 2.2k indexed citations. Recurring topics across this work include Proteins in Food Systems (12 papers), Polysaccharides Composition and Applications (11 papers), Nanocomposite Films for Food Packaging (9 papers), Polysaccharides and Plant Cell Walls (7 papers), Quantum Dots Synthesis And Properties (7 papers), Enzyme-mediated dye degradation (6 papers), Food Chemistry and Fat Analysis (5 papers) and Food composition and properties (5 papers). The work is most often cited by research in Food Science (952 citations), Biomaterials (609 citations), Nutrition and Dietetics (412 citations), Biochemistry (114 citations) and Biotechnology (149 citations). Jordane Jasniewski has collaborated with scholars based in France, Tunisia and Iran. Frequent co-authors include Lionel Muniglia, Abdulhadi Aljawish, Stéphane Desobry, Joël Scher, Isabelle Chevalot, Ali Nasirpour, Javad Keramat, Nadine Karaki, Catherine Humeau and Claire Gaïani. Their work appears in journals such as Food Hydrocolloids, Carbohydrate Polymers, Journal of Food Engineering, LWT and International Journal of Biological Macromolecules.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.